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Date Issued:  [2010 TO 2019]
Date Issued:  2019

Results 1-5 of 5 (Search time: 0.002 seconds).

Issue DateTitleAuthor(s)Journal
11-Sep-2019Valorization of carob fruit residues for the preparation of novel bi-functional polyphenolic coating for food packaging applicationsGoulas, Vlasios ; Hadjivasileiou, Loukas ; Primikyri, Alexandra ; Michael, Christodoulos ; Botsaris, George ; Tzakos, Andreas G. ; Gerothanassis, Ioannis P. Molecules 
2Jul-2019Genotype-dependent regulation of vitamin E biosynthesis in olive fruits as revealed through metabolic and transcriptional profilesGeorgiadou, Egli C. ; Koubouris, Georgios ; Goulas, Vlasios ; Sergentani, Chrysi K. ; Nikoloudakis, Nikolaos ; Manganaris, George A. ; Kalaitzis, Panagiotis ; Fotopoulos, Vasileios Plant Biology 
3Feb-2019Leaf removal at veraison stage differentially affects qualitative attributes and bioactive composition of fresh and dehydrated grapes of two indigenous Cypriot cultivarsConstantinou, Savvas ; Gómez-Caravaca, Ana Maria ; Goulas, Vlasios ; Fernandez-Gutierrez, Alberto ; Koundouras, Stefanos ; Manganaris, George A. Journal of the Science of Food and Agriculture 
41-Jan-2019Pollution abatement of heavy metals in different conditions by water kefir grains as a protective tool against toxicityVolpi, Giorgio ; Ginepro, Marco ; Tafur-Marinos, Janeth ; Zelano, Vincenzo ; Goulas, Vlasios Journal of Chemistry 
52019Chemistry of Food Contaminants and Their Remediation or MitigationFiore, Alberto ; Papademas, Photis ; Goulas, Vlasios Journal of Chemistry