1. Ktisis Cyprus University of Technology

Journals Journal of the Science of Food and Agriculture

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Journal description

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Name
Journal of the Science of Food and Agriculture
Subjects
Agricultural
Biochemistry
Nursing
Genetics
Biological sciences
Molecular biology
ISSN
1097-0010
Description
Journal of the Science of Food and Agriculture publishes peer-reviewed original research, reviews, mini-reviews, perspectives and spotlights in these areas, with particular emphasis on interdisciplinary studies at the agriculture/ food interface.
Impact Factor (2 years)
2.422
Publisher
Wiley
Journal Webpage
Journal type
Hybrid Journal

Journals Publications
(All)

Results 1-13 of 13 (Search time: 0.003 seconds).

Issue DateTitleAuthor(s)
1Jun-2023The beneficial effect of leaf removal during fruit set on physiological, biochemical, and qualitative indices and volatile organic compound profile of the Cypriot reference cultivar 'Xynisteri'Georgiadou, Egli C. ; Mina, Minas ; Neoptolemou, Varnavas ; Koundouras, Stefanos ; D'Onofrio, Claudio ; Bellincontro, Andrea ; Mencarelli, Fabio ; Fotopoulos, Vasileios ; Manganaris, George A. 
230-Jan-2020Interactive effects of salinity and silicon application on Solanum lycopersicum growth, physiology and shelf‐life of fruit produced hydroponicallyCostan, Andrei ; Stamatakis, Aristeidis ; Chrysargyris, Antonios ; Petropoulos, Spyridon A. ; Tzortzakis, Nikos G. 
3Oct-2019Bioactive properties of greenhouse-cultivated green beans (Phaseolus vulgaris L.) under biostimulants and water-stress effectPetropoulos, Spyridon A. ; Taofiq, Oludemi ; Fernandes, Ângela ; Tzortzakis, Nikos G. ; Ciric, Ana ; Sokovic, Marina ; Barros, Lillian ; Ferreira, Isabel C. F. R. 
4May-2019Physiochemical properties of petunia edible flowers grown under saline conditions and their postharvest performance under modified atmosphere packaging and ethanol applicationChrysargyris, Antonios ; Tzionis, Andreas ; Xylia, Panayiota ; Nicola, Silvana ; Tzortzakis, Nikos G. 
5Feb-2019Leaf removal at veraison stage differentially affects qualitative attributes and bioactive composition of fresh and dehydrated grapes of two indigenous Cypriot cultivarsConstantinou, Savvas ; Gómez-Caravaca, Ana Maria ; Goulas, Vlasios ; Fernandez-Gutierrez, Alberto ; Koundouras, Stefanos ; Manganaris, George A. 
6Dec-2018Effects of Ascophyllum nodosum seaweed extracts on lettuce growth, physiology and fresh-cut salad storage under potassium deficiencyChrysargyris, Antonios ; Xylia, Panayiota ; Anastasiou, Myria ; Pantelides, Iakovos S ; Tzortzakis, Nikos G. 
730-Jan-2017Edible coating composed of chitosan and Salvia fruticosa Mill. extract for the control of grey mould of table grapesKanetis, Loukas ; Exarchou, Vassiliki ; Charalambous, Zinovia ; Goulas, Vlasios 
830-Mar-2014Berry antioxidants: small fruits providing large benefits.Goulas, Vlasios ; Vicente, Ariel Roberto ; Terry, Leon A. ; Manganaris, George A. 
915-Aug-2011The effect of postharvest ripening on strawberry bioactive composition and antioxidant potentialGoulas, Vlasios ; Manganaris, George A. 
102008Effect of delayed storage and continuous ethylene exposure on flesh reddening of 'Royal Diamond' plumsVicente, Ariel Roberto ; Crisosto, Carlos H. ; Manganaris, George A. 
114-Oct-2006Effect of in-season calcium applications on cell wall physicochemical properties of nectarine fruit (Prunus persica var. nectarina Ait. Maxim) after harvest or cold storageVasilakakis, Miltiadis ; Diamantidis, Grigorios ; Mignani, Ilaria ; Manganaris, George A. 
1230-Jan-2006Diverse metabolism of cell wall components of melting and non-melting peach genotypes during ripening after harvest or cold storageVasilakakis, Miltiadis ; Diamantidis, Grigorios ; Mignani, Ilaria ; Manganaris, George A. 
1315-Aug-2005Effect of calcium additives on physicochemical aspects of cell wall pectin and sensory attributes of canned peachVasilakakis, Miltiadis ; Diamantidis, Grigorios ; Mignani, Ilaria ; Manganaris, George A.