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| | Ημερομηνία Έκδοσης | Τίτλος | Συγγραφέας | Journal |
| 1 | 21-Μαΐ-2015 | Enzyme Kinetics Modeling as a Tool to Optimize Food Industry: A Pragmatic Approach Based on Amylolytic Enzymes | Galanakis, Charis M. ; Patsioura, Anna ; Gekas, Vassilis | Critical Reviews in Food Science and Nutrition |
| 2 | 1-Νοε-2014 | Separation and recovery of proteins and sugars from Halloumi cheese whey | Galanakis, Charis M. ; Chasiotis, Stathis ; Botsaris, George ; Gekas, Vassilis | Food Research International |
| 3 | Απρ-2013 | Recovery and fractionation of different phenolic classes from winery sludge using ultrafiltration | Galanakis, Charis M. ; Markouli, Eleftheria ; Gekas, Vassilis | Separation and Purification Technology |
| 4 | 21-Δεκ-2012 | A Knowledge Base for the Recovery of Natural Phenols with Different Solvents | Goulas, Vlasios ; Galanakis, Charis M. ; Tsakona, Sofia ; Manganaris, George A. ; Gekas, Vassilis | International Journal of Food Properties |
| 5 | Ιου-2012 | Effect of Pressure and Temperature on Alcoholic Fermentation by Saccharomyces Cerevisiae Immobilized on Gamma-alumina Pellets | Galanakis, Charis M. ; Kordulis, Christos ; Kanellaki, Maria ; Koutinas, Athanasios A. ; Bekatorou, Argyro ; Lycourghiotis, Alexis S. | Bioresource Technology |
| 6 | Μαΐ-2012 | Hydro-Ethanolic Mixtures for the Recovery of Phenols from Mediterranean Plant Materials | Tsakona, Sofia ; Galanakis, Charis M. ; Gekas, Vassilis | Food and Bioprocess Technology |
| 7 | 1-Φεβ-2012 | Nanofiltration of Brackish Groundwater by Using a Polypiperazine Membrane | Galanakis, Charis M. ; Fountoulis, Georgios ; Gekas, Vassilis | Desalination |
| 8 | 1-Μαΐ-2011 | Ultrafiltration optimization for the recovery of β-glucan from oat mill waste | Galanakis, Charis M. ; Patsioura, Anna ; Gekas, Vassilis | Journal of Membrane Science |
| 9 | Σεπ-2010 | A study of the recovery of the dietary fibres from olive mill wastewater and the gelling ability of the soluble fibre fraction | Galanakis, Charis M. ; Tornberg, Eva ; Gekas, Vassilis | LWT-Food Science and Technology |
| 10 | Σεπ-2010 | The effect of heat processing on the functional properties of pectin contained in olive mill wastewater | Galanakis, Charis M. ; Tornberg, Eva ; Gekas, Vassilis | LWT-Food Science and Technology |
| 11 | Σεπ-2010 | Dietary fiber suspensions from olive mill wastewater as potential fat replacements in meatballs | Galanakis, Charis M. ; Tornberg, Eva ; Gekas, Vassilis | LWT |
| 12 | Αυγ-2010 | Recovery and preservation of phenols from olive waste in ethanolic extracts | Galanakis, Charis M. ; Tornberg, Eva ; Gekas, Vassilis | Journal of Chemical Technology and Biotechnology |
| 13 | Ιου-2010 | Clarification of high-added value products from olive mill wastewater | Galanakis, Charis M. ; Tornberg, Eva ; Gekas, Vassilis | Journal of Food Engineering |
