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Date Issued:  [2020 TO 2024]
Date Issued:  2022
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Results 1-3 of 3 (Search time: 0.001 seconds).

Issue DateTitleAuthor(s)
11-Dec-2022The Evolution of Fermented Milks, from Artisanal to Industrial Products: A Critical ReviewBintsis, Thomas ; Papademas, Photis 
219-May-2022Non-thermal Processing Technologies for Dairy Products: Their Effect on Safety and Quality CharacteristicsNeoκleous, Ioanna ; Tarapata, Justyna ; Papademas, Photis 
33-Mar-2022Valorization of donkey milk: Technology, functionality, and future prospectsPapademas, Photis ; Mousikos, Panagiotis ; Aspri, Maria