Please use this identifier to cite or link to this item:
https://hdl.handle.net/20.500.14279/26585| Title: | Valorization of donkey milk: Technology, functionality, and future prospects |
| Authors: | Papademas, Photis Mousikos, Panagiotis Aspri, Maria |
| Major Field of Science: | Agricultural Sciences |
| Field Category: | Animal and Dairy Science |
| Keywords: | Valorization strategy;Donkey milk |
| Issue Date: | 3-Mar-2022 |
| Source: | JDS Communications, 2022 |
| Journal: | JDS Communications |
| URI: | https://hdl.handle.net/20.500.14279/26585 |
| ISSN: | 26669102 |
| DOI: | 10.3168/jdsc.2021-0175 |
| Rights: | © The Authors. This is an open access article under the CC BY license |
| Type: | Article |
| Affiliation : | Cyprus University of Technology |
| Publication Type: | Peer Reviewed |
| Appears in Collections: | Άρθρα/Articles |
Files in This Item:
| File | Size | Format | |
|---|---|---|---|
| 1-s2.0-S2666910222000205-main.pdf | 1.31 MB | Adobe PDF | View/Open |
CORE Recommender
Items in KTISIS are protected by copyright, with all rights reserved, unless otherwise indicated.