| | Issue Date | Title | Author(s) | Journal |
| 101 | 21-Nov-2018 | Utilization of paper waste as growing media for potted ornamental plants | Chrysargyris, Antonios ; Stavrinides, Menelaos ; Moustakas, Konstantinos ; Tzortzakis, Nikos G. | Clean Technologies and Environmental Policy |
| 102 | 15-Jun-2018 | Chemical characterization of biochar and assessment of the nutrient dynamics by means of preliminary plant growth tests | Prasad, Munoo Bala Krishna ; Tzortzakis, Nikos G. ; McDaniel, Nicola | Journal of Environmental Management |
| 103 | 20-Apr-2018 | Physiological and biochemical responses of Lavandula angustifolia to salinity under mineral foliar application | Chrysargyris, Antonios ; Michailidi, Evgenia ; Tzortzakis, Nikos G. | Frontiers in Plant Science |
| 104 | 10-Apr-2018 | Nutritional value and bioactive compounds characterization of plant parts from cynara cardunculus L. (asteraceae) cultivated in central Greece | Petropoulos, Spyridon A. ; Pereira, Carla ; Tzortzakis, Nikos G. ; Barros, Lillian ; Ferreira, Isabel C. F. R. | Frontiers in Plant Science |
| 105 | Feb-2018 | Mint and pomegranate extracts/oils as antibacterial agents against Escherichia coli O157:H7 and Listeria monocytogenes on shredded carrots | Xylia, Panayiota ; Chrysargyris, Antonios ; Botsaris, George ; Tzortzakis, Nikos G. | Journal of Food Safety |
| 106 | 2018 | Effects of Salinity on Tagetes Growth, Physiology, and Shelf Life of Edible Flowers Stored in Passive Modified Atmosphere Packaging or Treated With Ethanol | Chrysargyris, Antonios ; Tzionis, Andreas ; Xylia, Panayiota ; Tzortzakis, Nikos G. | Frontiers in Plant Science |
| 107 | Dec-2017 | Potential application of spearmint and lavender essential oils for assuring endive quality and safety | Xylia, Panayiota ; Chrysargyris, Antonios ; Botsaris, George ; Tzortzakis, Nikos G. | Crop Protection |
| 108 | 1-Sep-2017 | Antioxidant and antibacterial activities, mineral and essential oil composition of spearmint (Mentha spicata L.) affected by the potassium levels | Chrysargyris, Antonios ; Xylia, Panayiota ; Botsaris, George ; Tzortzakis, Nikos G. | Industrial Crops and Products |
| 109 | Sep-2017 | Vegetative, physiological, nutritional and antioxidant behavior of spearmint (Mentha spicata L.) in response to different nitrogen supply in hydroponics | Chrysargyris, Antonios ; Nikolaidou, Erato ; Stamatakis, Aristeidis ; Tzortzakis, Nikos G. | Journal of Applied Research on Medicinal and Aromatic Plants |
| 110 | Sep-2017 | First report of root rot of hydroponically grown peppermint (Mentha × piperita) caused by a Pythium myriotylum in Cyprus | Pantelides, Iakovos S. ; Tsolakidou, Maria Dimitra ; Chrysargyris, Antonios ; Tzortzakis, Nikos G. | Plant Disease |
| 111 | 10-Jul-2017 | Determining the carbon footprint of indigenous and introduced grape varieties through Life Cycle Assessment using the island of Cyprus as a case study | Litskas, Vassilis D. ; Irakleous, Theodoros ; Tzortzakis, Nikos G. ; Stavrinides, Menelaos | Journal of Cleaner Production |
| 112 | 3-Jul-2017 | Bio-sanitation treatment using essential oils against E. coli O157:H7 on fresh lettuce | Mouatcho, Joel Claude ; Tzortzakis, Nikos G. ; Soundy, Puffy ; Sivakumar, Dharini | New Zealand Journal of Crop and Horticultural Science |
| 113 | Jun-2017 | Optimization of potassium fertilization/nutrition for growth, physiological development, essential oil composition and antioxidant activity of Lavandula angustifolia Mill | Chrysargyris, Antonios ; Drouza, Chryssoula ; Tzortzakis, Nikos G. | Journal of Soil Science and Plant Nutrition |
| 114 | 4-May-2017 | Postharvest ozone application for the preservation of fruits and vegetables | Tzortzakis, Nikos G. ; Chrysargyris, Antonios | Food Reviews International |
| 115 | 1-Apr-2017 | First report of root rot of hydroponically grown lettuce (Lactuca sativa) caused by a Pythium species from the cluster B2a species complex in Cyprus | Pantelides, Iakovos S ; Tsolakidou, Maria Dimitra ; Chrysargyris, Antonios ; Tzortzakis, Nikos G. | Plant Disease |
| 116 | 1-Mar-2017 | Consumer behavior and knowledge on organic vegetables in Cyprus | Chrysargyris, Antonios ; Kontos, Y. ; Xylia, Panayiota ; Ntoulaptsi, M. ; Tzortzakis, Nikos G. | Food Research |
| 117 | 1-Aug-2016 | Vapour or dipping applications of methyl jasmonate, vinegar and sage oil for pepper fruit sanitation towards grey mould | Tzortzakis, Nikos G. ; Chrysargyris, Antonios ; Sivakumar, Dharini ; Loulakakis, Konstantinos A. | Postharvest Biology and Technology |
| 118 | 2-Jul-2016 | Effectiveness of Aloe vera gel coating for maintaining tomato fruit quality | Chrysargyris, Antonios ; Nikou, A. ; Tzortzakis, Nikos G. | New Zealand Journal of Crop and Horticultural Science |
| 119 | 1-May-2016 | Nitrogen and phosphorus levels affected plant growth, essential oil composition and antioxidant status of lavender plant (Lavandula angustifolia Mill.) | Chrysargyris, Antonios ; Panayiotou, Christakis ; Tzortzakis, Nikos G. | Industrial Crops and Products |
| 120 | 7-Sep-2015 | Growth, photosynthesis and pollen performance in saline water treated olive plants under high temperature | Koubouris, Georgios C. ; Tzortzakis, Nikos G. ; Kourgialas, Nektarios N. ; Darioti, Marina ; Metzidakis, Ioannis | International Journal of Plant Biology |