1. Ktisis Cyprus University of Technology

Goulas, Vlasios (rp02281)

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Publications

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Date Issued:  [2020 TO 2024]
Date Issued:  2020

Results 1-5 of 5 (Search time: 0.002 seconds).

Issue DateTitleAuthor(s)
13-Dec-2020Olive oil–contained phenolic compounds protect cells against H2O2-induced damage and modulate redox signaling by chelating intracellular labile ironGoulas, Vlasios ; Barbouti, Alexandra ; Kanavaros, Panagiotis ; Galaris, Dimitrios 
215-Mar-2020The impact of genotype and harvesting day on qualitative attributes, postharvest performance and bioactive content of loquat fruitHadjipieri, Margarita ; Christofi, Maria Dolores ; Goulas, Vlasios ; Manganaris, George A. 
3Feb-2020Functional stability of goats' milk yoghurt supplemented with Pistacia atlantica resin extracts and Saccharomyces boulardiiHadjimbei, Elena ; Botsaris, George ; Goulas, Vlasios ; Alexandri, Eleni ; Gekas, Vassilis ; Gerothanassis, Ioannis P. 
42020Utilization of Carob Fruit as Sources of Phenolic Compounds with Antioxidant Potential: Extraction Optimization and Application in Food ModelsGoulas, Vlasios ; Georgiou, Eva 
52020Benefits of the Use of Lactic Acid Bacteria Starter in Green Cracked Cypriot Table Olives FermentationAnagnostopoulos, Dimitrios A. ; Goulas, Vlasios ; Xenofontos, Eleni ; Vouras, Christos ; Nikoloudakis, Nikolaos ; Tsaltas, Dimitrios