Papademas, Photis (rp00087)

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Publications

All [59]

Articles [40]

Conference Papers [3]

Books & Book Chapters [16]

Type

Date issued

1 2007
1 2006
2 2002
2 2001
1 2000

Journals

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Date Issued: [2000 TO 2009]

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		Issue Date	Title	Author(s)
	1	16-Nov-2007	Halloumi Cheese	Papademas, Photis
	2	1-Dec-2006	Redesigning the user interface of the interlearning software -graphic design meets computer science	Pouyioutas ; Zantides, Evripides ; Poveda, Maria ; Papademas, Photis
	3	Sep-2002	Some volatile plant compounds in Halloumi cheeses made from ovine or bovine milk	Robinson, Richard ; Papademas, Photis
	4	Aug-2002	Microbiological quality of white-brined cheeses: A review	Bintsis, Thomas ; Papademas, Photis
	5	20-Dec-2001	The sensory characteristics of different types of halloumi cheese as perceived by tasters of different ages	Robinson, Richard ; Papademas, Photis
	6	Jan-2001	Lactobacillus cypricasei sp. nov., isolated from halloumi cheese	Lawson, Paul ; Wacher, Carmen ; Papademas, Photis
	7	2000	A comparison of the chemical, microbiological and sensory characteristics of bovine and ovine halloumi cheese	Robinson, Richard ; Papademas, Photis