Issue Date Title Author(s) 1 Feb-2020 Functional stability of goats' milk yoghurt supplemented with Pistacia atlantica resin extracts and Saccharomyces boulardii Hadjimbei, Elena ; Botsaris, George ; Goulas, Vlasios ; Alexandri, Eleni ; Gekas, Vassilis ; Gerothanassis, Ioannis P.
2 1-Apr-2017 Influence of Air-Drying on the Quality Characteristics of Spearmint: Effects of Air Temperature and Velocity Orphanides, Antia ; Goulas, Vlasios ; Botsaris, George ; Gekas, Vassilis
3 1-Jun-2016 Drying Technologies: Vehicle to High-Quality Herbs Orphanides, Antia ; Goulas, Vlasios ; Gekas, Vassilis
4 1-Jan-2016 Adherence to the Mediterranean Diet and Lifestyle Characteristics of University Students in Cyprus: A Cross-Sectional Survey Botsaris, George ; Gekas, Vassilis ; Panayiotou, Andrie ; Hadjimbei, Elena
5 1-Dec-2015 Impact of Thermal Processing Methods on Polyphenols and Antioxidant Activity of Olive Oil Polar Fraction Goulas, Vlasios ; Orphanides, Antia ; Pelava, Elias ; Gekas, Vassilis
6 Dec-2015 Antioxidant and antimicrobial Effects of Pistacia lentiscus L. extracts in pork sausages Botsaris, George ; Orphanides, Antia ; Yiannakou, Evgenia ; Gekas, Vassilis ; Goulas, Vlasios
7 10-Nov-2015 Effect of air-drying parameters on color and bioactive composition of spearmint (Mentha spicata) Goulas, Vlasios ; Orphanides, Antia ; Gekas, Vassilis
8 21-May-2015 Enzyme Kinetics Modeling as a Tool to Optimize Food Industry: A Pragmatic Approach Based on Amylolytic Enzymes Galanakis, Charis M. ; Patsioura, Anna ; Gekas, Vassilis
9 23-Apr-2015 Alicyclobacillus in the Fruit Juice Industry: Spoilage, Detection, and Prevention/Control Huang, Xiaochen ; Yuan, Yahong ; Guo, Chunfeng ; Gekas, Vassilis ; Yue, Tianli
10 12-Jan-2015 HPLC-SPE-NMR characterization of major metabolites in Salvia fruticosa mill. Extract with antifungal potential: Relevance of carnosic acid, carnosol, and hispidulin Exarchou, Vassiliki ; Kanetis, Loukas ; Charalambous, Zenovia ; Apers, Sandra ; Pieters, Luc A C ; Gekas, Vassilis ; Goulas, Vlasios
11 2-Jan-2015 Health-Promoting Effects of Pistacia Resins: Recent Advances, Challenges, and Potential Applications in the Food Industry Hadjimbei, Elena ; Botsaris, George ; Goulas, Vlasios ; Gekas, Vassilis
12 1-Jan-2015 Phenolic content and antioxidant capacity of Cypriot wines Galanakis, Charis M. ; Kotanidis, Anestis ; Dianellou, Maria ; Gekas, Vassilis
13 2015 Modeling approach for the air convective drying of leafy materials Orphanides, Antia ; Fantousi, Antrea ; Goulas, Vlasios ; Gekas, Vassilis
14 1-Nov-2014 Separation and recovery of proteins and sugars from Halloumi cheese whey Galanakis, Charis M. ; Chasiotis, Stathis ; Botsaris, George ; Gekas, Vassilis
15 Mar-2014 Research regarding taraxacum officinale (L.) weber with the intention of therapeutic exploring. Note I. studies of phenolcarboxylic acids Stylianou, Natela ; Gekas, Vassilis ; Istudor, Viorica ; Ioniţǎ, Corina Ana
16 Jan-2014 Introducing the concept of sono-chemical potential: A phenomenological model for ultrasound assisted extraction Orphanides, Antia ; Goulas, Vlasios ; Gekas, Vassilis
17 1-Sep-2013 An iterative LiDAR DEM-aided algorithm for GNSS positioning in obstructed/rapidly undulating environments Danezis, Chris ; Gekas, Vassilis
18 Sep-2013 Effect of drying method on the phenolic content and antioxidant capacity of spearmint Orphanides, Antia ; Goulas, Vlasios ; Gekas, Vassilis
19 Apr-2013 Recovery and fractionation of different phenolic classes from winery sludge using ultrafiltration Galanakis, Charis M. ; Markouli, Eleftheria ; Gekas, Vassilis
20 21-Dec-2012 A Knowledge Base for the Recovery of Natural Phenols with Different Solvents Goulas, Vlasios ; Galanakis, Charis M. ; Tsakona, Sofia ; Manganaris, George A. ; Gekas, Vassilis