Please use this identifier to cite or link to this item:
https://hdl.handle.net/20.500.14279/3646| Title: | A new paradigm for risk assessment of endocrine disruptors in food contact materials | Authors: | Wagner, Martin R. Makris, Konstantinos C. Muncke, Jane |
Major Field of Science: | Natural Sciences | Field Category: | Earth and Related Environmental Sciences | Keywords: | Food materials;Food science;Food safety | Issue Date: | Jan-2013 | Source: | Comprehensive Reviews in Food Science and Food Safety, 2013, vol. 12, no. 1, pp. 1-2 | Volume: | 12 | Issue: | 1 | Start page: | 1 | End page: | 2 | Journal: | Comprehensive Reviews in Food Science and Food Safety | URI: | https://hdl.handle.net/20.500.14279/3646 | ISSN: | 15414337 | DOI: | 10.1111/1541-4337.12009 | Rights: | © Wiley | Type: | Article | Affiliation : | Food Packaging Forum Goethe University Frankfurt Cyprus University of Technology |
Publication Type: | Peer Reviewed |
| Appears in Collections: | Άρθρα/Articles |
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