| | Issue Date | Title | Author(s) | Journal |
| 41 | Jun-2021 | Sustainable Agriculture Systems in Vegetable Production Using Chitin and Chitosan as Plant Biostimulants | Shahrajabian, Mohamad Hesam ; Chaski, Christina ; Polyzos, Nikolaos ; Tzortzakis, Nikos G. ; Petropoulos, Spyridon A. | Biomolecules |
| 42 | Jun-2021 | Quality Attributes and Storage of Tomato Fruits as Affected by an Eco-Friendly, Essential Oil-Based Product | Xylia, Panayiota ; Ioannou, Irene ; Chrysargyris, Antonios ; Stavrinides, Menelaos ; Tzortzakis, Nikos G. | Plants |
| 43 | 6-May-2021 | The use of spent coffee grounds in growing media for the production of Brassica seedlings in nurseries | Chrysargyris, Antonios ; Antoniou, Omiros ; Xylia, Panayiota ; Petropoulos, Spyridon A. ; Tzortzakis, Nikos G. | Environmental Science and Pollution Research |
| 44 | May-2021 | Expiration date of ready-to-eat salads: Effects on microbial load and biochemical attributes | Xylia, Panayiota ; Botsaris, George ; Skandamis, Panagiotis ; Tzortzakis, Nikos G. | Foods |
| 45 | Apr-2021 | Effects of selenium and/or arbuscular mycorrhizal fungal inoculation on strawberry grown in hydroponic trial | Antoniou, Omiros ; Chrysargyris, Antonios ; Xylia, Panayiota ; Tzortzakis, Nikos G. | Agronomy |
| 46 | 10-Mar-2021 | The Combined and Single Effect of Marjoram Essential Oil, Ascorbic Acid, and Chitosan on Fresh-Cut Lettuce Preservation | Xylia, Panayiota ; Chrysargyris, Antonios ; Tzortzakis, Nikos G. | Foods |
| 47 | Mar-2021 | Organic cultivation and deficit irrigation practices to improve chemical and biological activity of mentha spicata plants | Chrysargyris, Antonios ; Koutsoumpeli, Eleni ; Xylia, Panayiota ; Fytrou, Anastasia ; Konstantopoulou, Maria ; Tzortzakis, Nikos G. | Agronomy |
| 48 | Mar-2021 | Bio-Guided Investigation of Sideritis cypria Methanol Extract Driven by in Vitro Antioxidant and Cytotoxic Assays | Lytra, Krystalia ; Tomou, Ekaterina Michaela ; Chrysargyris, Antonios ; Christofi, Maria Dolores ; Miltiadous, Panagiota ; Tzortzakis, Nikos G. ; Skaltsa, Helen | Chemistry & Biodiversity |
| 49 | 1-Feb-2021 | Bacterial community dynamics varies with soil management and irrigation practices in grapevines (Vitis vinifera L.) | Vink, Stefanie N. ; Chrysargyris, Antonios ; Tzortzakis, Nikos G. ; Salles, Joana Falcão | Applied Soil Ecology |
| 50 | 1-Feb-2021 | Responses to drought stress modulate the susceptibility to plasmopara viticola in vitis vinifera self-rooted cuttings | Heyman, Lisa ; Chrysargyris, Antonios ; Demeestere, Kristof ; Tzortzakis, Nikos G. ; Höfte, Monica | Plants |
| 51 | 2021 | Polar constituents, biological effects and nutritional value of Sideritis sipylea Boiss | Tomou, Ekaterina Michaela ; Lytra, Krystalia ; Chrysargyris, Antonios ; Christofi, Maria Dolores ; Miltiadous, Panagiota ; Corongiu, Gian Luca ; Tziouvelis, Marinos ; Tzortzakis, Nikos G. ; Skaltsa, Helen | Natural Product Research |
| 52 | 2021 | Biological activities of Sideritis cypria Post extracts | Lytra, Krystalia ; Tomou, E. K. ; Chrysargyris, Antonios ; Tzortzakis, Nikos G. ; Skaltsa, Helen | Planta Medica |
| 53 | 1-Nov-2020 | Sustainable viticulture: First determination of the environmental footprint of grapes | Litskas, Vassilis D. ; Mandoulaki, Athanasia ; Vogiatzakis, Ioannis N. ; Tzortzakis, Nikos G. ; Stavrinides, Menelaos | Sustainability |
| 54 | 1-Nov-2020 | Minimizing water and nutrient losses from soilless cropping in southern Europe | Massa, Daniele ; Magán, Juan José ; Montesano, Francesco Fabiano ; Tzortzakis, Nikos G. | Agricultural Water Management |
| 55 | 2-Oct-2020 | The sustainable use of cotton, hazelnut and ground peanut waste in vegetable crop production | Petropoulos, Spyridon A. ; Fernandes, Ângela ; Plexida, Sofia G. ; Pereira, Carla ; Dias, Maria Inês ; Calhelha, Ricardo C. ; Chrysargyris, Antonios ; Tzortzakis, Nikos G. ; Petrović, Jovana S. ; Soković, Marina D. ; Ferreira, Isabel C. F. R. ; Barros, Lillian | Sustainability |
| 56 | 2-Oct-2020 | Assessing the biostimulant effects of a novel plant-based formulation on tomato crop | Chrysargyris, Antonios ; Charalambous, Savvas ; Xylia, Panayiota ; Litskas, Vassilis D. ; Stavrinides, Menelaos ; Tzortzakis, Nikos G. | Sustainability |
| 57 | Sep-2020 | Biochar type, ratio, and nutrient levels in growing media affects seedling production and plant performance | Chrysargyris, Antonios ; Prasad, Munoo ; Kavanagh, Anna ; Tzortzakis, Nikos G. | Agronomy |
| 58 | Aug-2020 | Printed paper waste as an alternative growing medium component to produce Brassica seedlings under nursery conditions | Chrysargyris, Antonios ; Xylia, Panayiota ; Akinci, Gorkem ; Moustakas, Konstantinos ; Tzortzakis, Nikos G. | Sustainability |
| 59 | 15-Jul-2020 | A biorefinery for conversion of citrus peel waste into essential oils, pectin, fertilizer and succinic acid via different fermentation strategies | Patsalou, Maria ; Chrysargyris, Antonios ; Tzortzakis, Nikos G. ; Koutinas, Michalis | Waste Management |
| 60 | Jun-2020 | Foliar Application of Nano-zinc and Iron Affects Physiological Attributes of Rosmarinus officinalis and Quietens NaCl Salinity Depression | Hassanpouraghdam, Mohammad Bagher ; Mehrabani, Lamia Vojodi ; Tzortzakis, Nikos G. | Journal of Soil Science and Plant Nutrition |