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  4. Polar constituents, biological effects and nutritional value of Sideritis sipylea Boiss
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Polar constituents, biological effects and nutritional value of Sideritis sipylea Boiss

Journal
Natural Product Research
Date Issued
2021
Author(s)
Tomou, Ekaterina Michaela  
Lytra, Krystalia  
Chrysargyris, Antonios  
Christofi, Maria Dolores  
Miltiadous, Panagiota  
Corongiu, Gian Luca  
Tziouvelis, Marinos  
Tzortzakis, Nikos G.  
Skaltsa, Helen  
DOI
10.1080/14786419.2021.1969649
Abstract
The present study focuses on the polar constituents and biological effects of the methanol extract and the infusion of wild Sideritis sipylea Boiss. from Samos island (Greece), as well as on the nutritional and mineral contents of this plant. The total phenolic content and antioxidant activity were examined. In addition, the anti-acetylcholinesterase property was evaluated, revealing strictly lower results than the control, galanthamine. Furthermore, the nutritional value of the plant is reported herein for the first time, revealing a promising source of protein. To the best of our knowledge, this study is the first work on the infusion of this species and the nutritional value of the plant.
Subjects

Wild Sideritis sipyle...

Anti-acetylcholineste...

Antioxidant

Cytotoxicity

Mineral content

Nutritional value

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