| | Issue Date | Title | Author(s) | Journal |
| 1 | Aug-2023 | Effects of the extraction techniques on the chemical composition and bioactive properties of lemon balm (Melissa officinalis L.) plants grown under different cropping and irrigation regimes | de Oliveira, Izamara ; Chrysargyris, Antonios ; Heleno, Sandrina A ; Carocho, Márcio ; Calhelha, Ricardo C. ; Dias, Maria Inês ; Petrović, Jovana S. ; Soković, Marina ; Petropoulos, Spyridon A. ; Santos-Buelga, Celestino ; Tzortzakis, Nikos G. ; Barros, Lillian | Food research international (Ottawa, Ont.) |
| 2 | May-2023 | Sideritis L. essential oils: A systematic review | Chrysargyris, Antonios ; Tomou, Ekaterina Michaela ; Goula, Katerina ; Dimakopoulou, Konstantina ; Tzortzakis, Nikos G. ; Skaltsa, Helen | Phytochemistry |
| 3 | 1-Apr-2023 | Olive-mill and grape-mill waste as a substitute growing media component for unexploded vegetables production | Chrysargyris, Antonios ; Hajisolomou, Efraimia ; Xylia, Panayiota ; Tzortzakis, Nikos G. | Sustainable Chemistry and Pharmacy |
| 4 | 1-Mar-2023 | Use of essential oils from Eucalyptus globulus and Pistacia lentiscus as an additive to the holding solution of Chrysanthemum indicum cut flowers | Toumazou, G. ; Xylia, Panayiota ; Chrysargyris, Antonios | Acta Horticulturae |
| 5 | Apr-2022 | Salmonella Enteritidis survival in different temperatures and nutrient solution pH levels in hydroponically grown lettuce | Xylia, Panayiota ; Chrysargyris, Antonios ; Botsaris, George ; Skandamis, Panagiotis ; Tzortzakis, Nikos G. | Food Microbiology |
| 6 | 1-Oct-2021 | Postharvest grey mould development was suppressed by Origanum dictamnus oil vapours in tomato, pepper and eggplant fruit | Stavropoulou, Andriana ; Chrysargyris, Antonios ; Goumas, Dimitrios E. ; Magan, Naresh ; Loulakakis, Konstantinos A. ; Tzortzakis, Nikos G. | Acta Horticulturae |
| 7 | 1-Oct-2021 | Assessment of mint and pomegranate extracts/oils as antimicrobial agents to inhibit growth of escherichia coli O157:H7 and listeria monocytogenes on shredded carrots | Xylia, Panayiota ; Chrysargyris, Antonios ; Botsaris, George ; Tzortzakis, Nikos G. | Acta Horticulturae |
| 8 | 1-Sep-2021 | Tailor-made hydroponic recipes for the production of high quality medicinal and aromatic plants | Chrysargyris, Antonios ; Tzortzakis, Nikos G. | Acta Horticulturae |
| 9 | 1-Sep-2021 | Effect of the nutrient solution electrical conductivity (EC) on the growth, development and nutrient content of Viola tricolor var. Hortensis grown in perlite | Chrysargyris, Antonios ; Xylia, Panayiota | Acta Horticulturae |
| 10 | 1-Sep-2021 | Survival and transfer of salmonella enteritidis in lettuce cultivated in hydroponics as affected by different ph of nutrient solution | Xylia, Panayiota ; Botsaris, George ; Chrysargyris, Antonios ; Skandamis, Panagiotis ; Tzortzakis, Nikos G. | Acta Horticulturae |
| 11 | 6-May-2021 | The use of spent coffee grounds in growing media for the production of Brassica seedlings in nurseries | Chrysargyris, Antonios ; Antoniou, Omiros ; Xylia, Panayiota ; Petropoulos, Spyridon A. ; Tzortzakis, Nikos G. | Environmental Science and Pollution Research |
| 12 | Mar-2021 | Bio-Guided Investigation of Sideritis cypria Methanol Extract Driven by in Vitro Antioxidant and Cytotoxic Assays | Lytra, Krystalia ; Tomou, Ekaterina Michaela ; Chrysargyris, Antonios ; Christofi, Maria Dolores ; Miltiadous, Panagiota ; Tzortzakis, Nikos G. ; Skaltsa, Helen | Chemistry & Biodiversity |
| 13 | 2021 | Polar constituents, biological effects and nutritional value of Sideritis sipylea Boiss | Tomou, Ekaterina Michaela ; Lytra, Krystalia ; Chrysargyris, Antonios ; Christofi, Maria Dolores ; Miltiadous, Panagiota ; Corongiu, Gian Luca ; Tziouvelis, Marinos ; Tzortzakis, Nikos G. ; Skaltsa, Helen | Natural Product Research |
| 74 | 2021 | Biological activities of Sideritis cypria Post extracts | Lytra, Krystalia ; Tomou, E. K. ; Chrysargyris, Antonios ; Tzortzakis, Nikos G. ; Skaltsa, Helen | Planta Medica |
| 75 | 15-Jul-2020 | A biorefinery for conversion of citrus peel waste into essential oils, pectin, fertilizer and succinic acid via different fermentation strategies | Patsalou, Maria ; Chrysargyris, Antonios ; Tzortzakis, Nikos G. ; Koutinas, Michalis | Waste Management |
| 76 | 30-Jan-2020 | Interactive effects of salinity and silicon application on Solanum lycopersicum growth, physiology and shelf‐life of fruit produced hydroponically | Costan, Andrei ; Stamatakis, Aristeidis ; Chrysargyris, Antonios ; Petropoulos, Spyridon A. ; Tzortzakis, Nikos G. | Journal of the Science of Food and Agriculture |
| 77 | 15-Nov-2019 | Cultivation strategy to improve chemical profile and anti-oxidant activity of Sideritis perfoliata L. subsp. perfoliata | Chrysargyris, Antonios ; Kloukina, Charalampia ; Vassiliou, Rea ; Tomou, Ekaterina Michaela ; Skaltsa, Helen ; Tzortzakis, Nikos G. | Industrial Crops and Products |
| 78 | 15-Oct-2019 | Salinity and cation foliar application: Implications on essential oil yield and composition of hydroponically grown spearmint plants | Chrysargyris, Antonios ; Loupasaki, Sofia ; Petropoulos, Spyridon A. ; Tzortzakis, Nikos G. | Scientia Horticulturae |
| 79 | 1-Oct-2019 | Water-energy-food nexus: A case study on medicinal and aromatic plants | Litskas, Vassilis D. ; Chrysargyris, Antonios ; Stavrinides, Menelaos ; Tzortzakis, Nikos G. | Journal of Cleaner Production |
| 80 | Oct-2019 | Variation of microbial load and biochemical activity of ready-to-eat salads in Cyprus as affected by vegetable type, season, and producer | Xylia, Panayiota ; Botsaris, George ; Chrysargyris, Antonios ; Skandamis, Panagiotis ; Tzortzakis, Nikos G. | Food Microbiology |