Commonwealth Scientific & Industrial Research Organisation

Organization name
Commonwealth Scientific & Industrial Research Organisation


Results 1-4 of 4 (Search time: 0.004 seconds).

Issue DateTitleAuthor(s)Journal
1Jun-2020SuperCLASS - III. Weak lensing from radio and optical observations in Data Release 1Harrison, Ian ; Brown, Michael L. ; Tunbridge, Ben ; Thomas, Daniel B. ; Hillier, Tom ; Thomson, A. P. ; Whittaker, Lee ; Abdalla, Filipe B. ; Battye, Richard A. ; Bonaldi, Anna ; Camera, Stefano ; Casey, Caitlin M. ; Demetroullas, Constantinos ; Hales, Christopher A. ; Jackson, Neal J. ; Kay, Scott T. ; Manning, Sinclaire M. ; Peters, Aaron ; Riseley, Christopher J. ; Watson, Robert A. Monthly Notices of the Royal Astronomical Society 
2Jun-2020SuperCLASS - II. Photometric redshifts and characteristics of spatially resolved mu Jy radio sourcesManning, Sinclaire M. ; Casey, Caitlin M. ; Hung, Chao-Ling ; Battye, Richard A. ; Brown, Michael L. ; Jackson, Neal ; Abdalla, Filipe B. ; Chapman, Scott ; Demetroullas, Constantinos ; Drew, Patrick ; Hales, Christopher A. ; Harrison, Ian ; Riseley, Christopher J. ; Sanders, David B. Monthly Notices of the Royal Astronomical Society 
3Nov-2020Perspectives from CO+RE: How COVID-19 changed our food systems and food security paradigmsBakalis, Serafim ; Valdramidis, Vasilis P. ; Argyropoulos, Dimitrios ; Ahrne, Lilia ; Chen, Jianshe ; Cullen, P. J. ; Cummins, Enda ; Datta, Ashim K. ; Emmanouilidis, Christos ; Foster, Tim ; Fryer, Peter J. ; Gouseti, Ourania ; Hospido, Almudena ; Knoerzer, Kai ; LeBail, Alain ; Marangoni, Alejandro G. ; Rao, Pingfan ; Schlüter, Oliver K. ; Taoukis, Petros ; Xanthakis, Epameinondas ; Van Impe, Jan F. M. Current Research in Food Science 
41-Oct-2020Bolus rheology and ease of swallowing of particulated semi-solid foods as evaluated by an elderly panelBen Tobin, Aarti ; Mihnea, Mihaela ; Hildenbrand, Marie ; Miljkovic, Ana ; Garrido-Bañuelos, Gonzalo ; Xanthakis, Epameinondas ; Lopez-Sanchez, Patricia Food & Function