The role of nurses in the prevention and management of obesity
Journal
British Journal of Nursing
Date Issued
May 27, 2010
Author(s)
DOI
10.12968/bjon.2010.19.10.48203
Abstract
This paper examines the current scientific knowledge on the relationship between diet and obesity, and considers the implications for nursing practice. It focuses on the main nutritional elements that have been identified as significant in the prevention and management of obesity. Research findings reveal the important role of specific dietary habits and patterns and their influence on obesity; particularly on childhood obesity. This paper discusses the nursing implications in relation to the prevention and management of obesity.
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