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https://hdl.handle.net/20.500.14279/29649
Title: | The effect of an organic food intervention treatment on biomarkers of exposure to lead and cadmium in primary school children of Cyprus: A cluster-randomized crossover trial | Authors: | Agboola, Shamah A Konstantinou, Corina Charisiadis, Pantelis Delplancke, Thibaut Euthymiou, Nikolaos Makris, Konstantinos C. |
Major Field of Science: | Medical and Health Sciences | Field Category: | Health Sciences | Keywords: | Biomarkers;Cadmium;Child;Creatinine;Cross-Over Studies;Environmental Exposure;Food;Organic;Humans;Lead;Schools | Issue Date: | 1-Jan-2023 | Source: | Environmental Research, 2023, vol. 216, pt. 3 | Volume: | 216 | Issue: | Pt 3 | Abstract: | Food contaminants, such as, pesticides and metals are ubiquitous in the food chain. Studies routinely report on the metals content of organic and conventional food crops. However, comparative human studies on the body burden of metals associated with organic food consumption are currently lacking. | URI: | https://hdl.handle.net/20.500.14279/29649 | ISSN: | 00139351 | DOI: | 10.1016/j.envres.2022.114675 | Rights: | © Elsevier B.V. Attribution-NonCommercial-NoDerivatives 4.0 International |
Type: | Article | Affiliation : | Cyprus University of Technology | Publication Type: | Peer Reviewed |
Appears in Collections: | Άρθρα/Articles |
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