Please use this identifier to cite or link to this item: https://hdl.handle.net/20.500.14279/29649
Title: The effect of an organic food intervention treatment on biomarkers of exposure to lead and cadmium in primary school children of Cyprus: A cluster-randomized crossover trial
Authors: Agboola, Shamah A 
Konstantinou, Corina 
Charisiadis, Pantelis 
Delplancke, Thibaut 
Euthymiou, Nikolaos 
Makris, Konstantinos C. 
Major Field of Science: Medical and Health Sciences
Field Category: Health Sciences
Keywords: Biomarkers;Cadmium;Child;Creatinine;Cross-Over Studies;Environmental Exposure;Food;Organic;Humans;Lead;Schools
Issue Date: 1-Jan-2023
Source: Environmental Research, 2023, vol. 216, pt. 3
Volume: 216
Issue: Pt 3
Abstract: Food contaminants, such as, pesticides and metals are ubiquitous in the food chain. Studies routinely report on the metals content of organic and conventional food crops. However, comparative human studies on the body burden of metals associated with organic food consumption are currently lacking.
URI: https://hdl.handle.net/20.500.14279/29649
ISSN: 00139351
DOI: 10.1016/j.envres.2022.114675
Rights: © Elsevier B.V.
Attribution-NonCommercial-NoDerivatives 4.0 International
Type: Article
Affiliation : Cyprus University of Technology 
Appears in Collections:Άρθρα/Articles

CORE Recommender
Show full item record

Page view(s)

114
Last Week
5
Last month
24
checked on Apr 27, 2024

Google ScholarTM

Check

Altmetric


This item is licensed under a Creative Commons License Creative Commons