Please use this identifier to cite or link to this item: https://hdl.handle.net/20.500.14279/14638
DC FieldValueLanguage
dc.contributor.authorMardi, M.-
dc.contributor.authorNaghavi, M. R.-
dc.contributor.authorPirseyedi, S. M.-
dc.contributor.authorAlamooti, M. Kazemi-
dc.contributor.authorMonfared, S. Rashidi-
dc.contributor.authorAhkami, A. H.-
dc.contributor.authorOmidbakhsh, M. A.-
dc.contributor.authorAlavi, N. S.-
dc.contributor.authorShanjani, P. Salehi-
dc.contributor.authorKatsiotis, Andreas-
dc.date.accessioned2019-07-18T10:26:58Z-
dc.date.available2019-07-18T10:26:58Z-
dc.date.issued2011-11-01-
dc.identifier.citationJournal of Agricultural Science and Technology, 2011, vol 13, no. 6, pp. 905-920en_US
dc.identifier.issn23453737-
dc.identifier.urihttps://hdl.handle.net/20.500.14279/14638-
dc.description.abstractComparative assessment of genetic diversity of 122 durum wheat genotypes (Triticum turgidum L. var. durum) was performed using 73 SSAP polymorphic fragments, 123 AFLP polymorphic loci and 104 SSR alleles. SSAP and AFLP data showed a clear demarcation between the cultivars and landraces and SSR data classified cultivars and landraces according to their origin. Furthermore, the estimated genetic diversity of Iranian landraces was higher compared to the foreign entries and a loss of genetic diversity was observed from landraces to cultivars. This study determined that differences in genetic relationships revealed by SSAP, AFLP and SSR distances could not be attributed solely to differences in the level of polymorphism detected by each marker system. The molecular evidence of genetic diversity decrease of the durum wheat gene pool further strengthens the strategic relevance of undertaking appropriate genetic conservation measures for food security.en_US
dc.language.isoenen_US
dc.relation.ispartofJournal of Agricultural Science and Technologyen_US
dc.rights© Tarbiat Modares Universityen_US
dc.subjectAFLPen_US
dc.subjectDurumen_US
dc.subjectGenetic diversityen_US
dc.subjectSSAPen_US
dc.subjectSSRen_US
dc.titleComparative assessment of SSAP, AFLP and SSR markers for evaluation of genetic diversity of durum wheat (triticum turgidum l. var. durum)en_US
dc.typeArticleen_US
dc.linkhttps://jast.modares.ac.ir/article-23-5479-en.htmlen_US
dc.collaborationAgricultural Biotechnology Research Institute of Iranen_US
dc.collaborationUniversity of Tehranen_US
dc.collaborationResearch Institute of Forests and Rangelandsen_US
dc.collaborationAgricultural University of Athensen_US
dc.subject.categoryBiological Sciencesen_US
dc.subject.categoryAGRICULTURAL SCIENCESen_US
dc.subject.categoryAgricultural Biotechnologyen_US
dc.journalsOpen Accessen_US
dc.countryIranen_US
dc.countryGreeceen_US
dc.subject.fieldAgricultural Sciencesen_US
dc.publicationPeer Revieweden_US
dc.identifier.scopus2-s2.0-80054705408-
dc.identifier.urlhttps://api.elsevier.com/content/abstract/scopus_id/80054705408-
dc.relation.issue6en_US
dc.relation.volume13en_US
cut.common.academicyear2011-2012en_US
dc.identifier.spage905en_US
dc.identifier.epage920en_US
item.openairetypearticle-
item.cerifentitytypePublications-
item.fulltextNo Fulltext-
item.grantfulltextnone-
item.openairecristypehttp://purl.org/coar/resource_type/c_6501-
item.languageiso639-1en-
crisitem.author.deptDepartment of Agricultural Sciences, Biotechnology and Food Science-
crisitem.author.facultyFaculty of Geotechnical Sciences and Environmental Management-
crisitem.author.orcid0000-0002-0329-3617-
crisitem.author.parentorgFaculty of Geotechnical Sciences and Environmental Management-
crisitem.journal.journalissn2345-3737-
crisitem.journal.publisherTarbiat Modares University-
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