1. Ktisis Cyprus University of Technology

Tzortzakis, Nikos G. (rp03906)

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Publications

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Date Issued:  [2020 TO 2024]
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Date Issued:  2023

Results 1-5 of 5 (Search time: 0.001 seconds).

Issue DateTitleAuthor(s)Journal
1Aug-2023Effects of the extraction techniques on the chemical composition and bioactive properties of lemon balm (Melissa officinalis L.) plants grown under different cropping and irrigation regimesde Oliveira, Izamara ; Chrysargyris, Antonios ; Heleno, Sandrina A ; Carocho, Márcio ; Calhelha, Ricardo C. ; Dias, Maria Inês ; Petrović, Jovana S. ; Soković, Marina ; Petropoulos, Spyridon A. ; Santos-Buelga, Celestino ; Tzortzakis, Nikos G. ; Barros, Lillian Food research international (Ottawa, Ont.) 
21-Jul-2023Edible flowers as an emerging horticultural product: A review on sensorial properties, mineral and aroma profilePires, Eleomar de O. ; Di Gioia, Francesco ; Rouphael, Youssef ; García-Caparrós, Pedro ; Tzortzakis, Nikos G. ; Ferreira, Isabel C. F. R. ; Barros, Lillian ; Petropoulos, Spyridon A. ; Caleja, Cristina Trends in Food Science and Technology 
3May-2023Sideritis L. essential oils: A systematic reviewChrysargyris, Antonios ; Tomou, Ekaterina Michaela ; Goula, Katerina ; Dimakopoulou, Konstantina ; Tzortzakis, Nikos G. ; Skaltsa, Helen Phytochemistry 
41-Apr-2023Olive-mill and grape-mill waste as a substitute growing media component for unexploded vegetables productionChrysargyris, Antonios ; Hajisolomou, Efraimia ; Xylia, Panayiota ; Tzortzakis, Nikos G. Sustainable Chemistry and Pharmacy 
51-Mar-2023Preservation of fresh strawberries in an ozone-enriched atmosphereTzortzakis, Nikos G. Acta Horticulturae