Organization name
IMDEA-Food Institute


Results 1-4 of 4 (Search time: 0.003 seconds).

Issue DateTitleAuthor(s)Journal
1Dec-2020The Effects of a Mediterranean Diet Intervention on Targeted Plasma Metabolic Biomarkers among US Firefighters: A Pilot Cluster-Randomized TrialSotos-Prieto, Mercedes ; Ruiz-Canela, Miguel ; Song, Yiqing ; Christophi, Costas A. ; Mofatt, Steven ; Rodriguez-Artalejo, Fernando ; Kales, Stefanos N. Nutrients 
24-Jul-2022Eating Habits among US Firefighters and Association with Cardiometabolic OutcomesChristodoulou, Andria ; Christophi, Costas A. ; Sotos-Prieto, Mercedes ; Moffatt, Steven M. ; Kales, Stefanos N. Nutrients 
313-Jun-2024The dietary inflammatory index and cardiometabolic parameters in US firefightersChristodoulou, Andria ; Christophi, Costas A. ; Sotos-Prieto, Mercedes ; Moffatt, Steven M. ; Zhao, Longgang ; Kales, Stefanos N. ; Hébert, James R. Frontiers in Nutrition 
4Dec-2021Ambient temperature and subsequent COVID-19 mortality in the OECD countries and individual United StatesChristophi, Costas A. ; Sotos-Prieto, Mercedes ; Lan, Fan Yun ; Delgado-Velandia, Mario ; Efthymiou, Vasilis ; Gaviola, Gabriel C. ; Hadjivasilis, Alexandros ; Hsu, Yu-Tien ; Kyprianou, Aikaterini ; Lidoriki, Irene ; Wei, Chih-Fu ; Rodriguez-Artalejo, Fernando ; Kales, Stefanos N. Scientific Reports