Faculty of Geotechnical Sciences and Environmental Management

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Organization name
Faculty of Geotechnical Sciences and Environmental Management
Description
Dean’s Welcome Message Welcome to the webpages of the Faculty of Geotechnical Sciences and Environmental Management. The Faculty currently includes two academic entities – the Department of Agricultural Sciences, Biotechnology and Food Sciences, and the Department of Environmental Science and Technology. In terms of both education and research, our Faculty deals with topics that are at the heart of modern societal challenges. The agricultural and food sectors are increasingly important for providing adequate food supplies to a growing global population, while trying to avoid causing irreversible damage to human health and ecosystems. Besides its role for primary production and food security, agriculture can also be particularly beneficial for the environment by preventing the occurrence of problems such as soil erosion and land desertification. We also address a range of fields related to the protection of natural resources and the environment – air, water and soil pollution, waste management, sustainable energy use. Especially at a period of climate change, which is closely related to our living standards, these topics call for interdisciplinary approaches. Our Faculty offers education on natural and technological sciences like chemistry, physics, microbiology, toxicology and biotechnology, with a focus on their environmental and agronomical aspects. Agricultural and environmental economics and management for policy support are also important parts of our curriculum and research output. Our academic staff is heavily involved in international cooperation. Participating in research projects and organising international conferences and workshops, we try to provide intellectual stimulation to our students and keep them up-to-date with international activities in our disciplines. We have also developed close links with the private sector and NGOs in Cyprus, and several Faculty members serve as advisors to national and local authorities for the formulation of appropriate agricultural and environmental policies. It is clear that the focus of our Faculty is on very topical scientific fields with considerable employment prospects. According to national and EU-wide employment authorities, ‘green jobs’ are projected to be among the most flourishing sectors in the near future. For this purpose, our undergraduate and postgraduate education aims at offering a wide spectrum of fundamental knowledge as well as critical skills for learning and analysing complex problems. Irrespective of how outdated technologies and practical tools become over the years, the ability of critical thinking and the desire for continuous learning and improving one’s knowledge and skills are crucial for our prosperity. We hope that we successfully convey this message to both our graduates and the general public. Theodoros Zachariadis Dean of the Faculty of Geotechnical Sciences and Environmental Management

OrgUnit's Researchers publications
(Dept/Workgroup Publication)

Results 1021-1040 of 2068 (Search time: 0.009 seconds).

Issue DateTitleAuthor(s)
10212019A proposed green tax reform for Cyprus and its co-benefits for urban sustainabilityZachariadis, Theodoros 
10221-Sep-2021Protective effects of cerium oxide nanoparticles in grapevine (Vitis vinifera L.) cv. Flame Seedless under salt stress conditionsGohari, Gholamreza ; Zareei, Elnaz ; Rostami, Havzhin ; Panahirad, Sima ; Kulak, Muhittin ; Farhadi, Habib ; Amini, Mojtaba ; Martinez-Ballesta, Maria Del Carmen ; Fotopoulos, Vasileios 
102330-May-2013The protein effect in the structure of two ferryl-oxo intermediates at the same oxidation level in the heme copper binuclear center of cytochrome c oxidasePinakoulaki, Eftychia ; Daskalakis, Vangelis ; Ohta, Takehiro ; Richter, Oliver Matthias H ; Budiman, Kerstin ; Kitagawa, Teizo ; Ludwig, Bernd ; Varotsis, Constantinos 
10247-May-2018Protein–protein interactions within photosystem II under photoprotection: the synergy between CP29 minor antenna, subunit S (PsbS) and zeaxanthin at all-atom resolutionDaskalakis, Vangelis 
10254-Apr-2013Proteomics in the fruit tree science arena: new insights into fruit defense, development, and ripeningMolassiotis, Athanassios ; Tanou, Georgia ; Filippou, Panagiota S. ; Fotopoulos, Vasileios 
10262011PrunusVicente, Ariel Roberto ; Crisosto, Carlos H. ; Manganaris, George A. 
102727-May-2019Public access to building related energy data for better decision making in implementing energy effciency strategies:Legal barriers and technical challengesGeissler, Susanne ; Charalambides, Alexandros G. ; Hanratty, Michael 
1028Apr-2023Putrescine-functionalized carbon quantum dot (put-CQD) nanoparticle: A promising stress-protecting agent against cadmium stress in grapevine (Vitis vinifera cv. Sultana)Panahirad, Sima ; Dadpour, Mohammad Reza ; Gohari, Gholamreza ; Akbari, Ali ; Mahdavinia, Gholamreza ; Jafari, Hessam ; Kulak, Muhittin ; Alcázar, Rubén ; Fotopoulos, Vasileios 
1029Dec-2021Putrescine-functionalized carbon quantum dot (put-CQD) nanoparticles effectively prime grapevine (Vitis vinifera cv. ‘Sultana’) against salt stressGohari, Gholamreza ; Panahirad, Sima ; Sadeghi, Mostafa ; Akbari, Ali ; Zareei, Elnaz ; Zahedi, Seyed Morteza ; Bahrami, Mohammad Kazem ; Fotopoulos, Vasileios 
1030Jun-2010QM/MM Calculations on Cyto-chrome c Oxidase: Probing of electron and proton pump couplingDaskalakis, Vangelis ; Farantos, Stavros C. ; Guallar, Victor ; Varotsis, Constantinos 
103129-Aug-2023A Qualitative Analysis of Illicit Arms Trafficking on Darknet MarketplacesLeonidou, Pantelitsa ; Salamanos, Nikos ; Farao, Aristeidis ; Aspri, Maria ; Sirivianos, Michael 
12Sep-2019Quality and safety attributes on shredded carrots by using Origanum majorana and ascorbic acidXylia, Panayiota ; Clark, Abigail ; Chrysargyris, Antonios ; Romanazzi, Gianfranco ; Tzortzakis, Nikos G. 
13Mar-2016Quality and safety of fresh endive; Effect of spearmint and lavender essential oils treatmentXylia, Panayiota 
14Jun-2021Quality Attributes and Storage of Tomato Fruits as Affected by an Eco-Friendly, Essential Oil-Based ProductXylia, Panayiota ; Ioannou, Irene ; Chrysargyris, Antonios ; Stavrinides, Menelaos ; Tzortzakis, Nikos G. 
151-Dec-2021Quantification of hypochlorite in water using the nutritional food additive pyridoxamineKaarsholm, Kamilla M. S. ; Kokkoli, Argyro ; Keliri, Eleni ; Mines, Paul D. ; Antoniou, Maria G. ; Jakobsen, Mogens Havsteen ; Andersen, Henrik R. 
1624-Jun-2014Quantifying the human impact on water resources: A critical review of the water footprint conceptChenoweth, Jonathan L. ; Hadjikakou, Michalis ; Zoumides, Christos 
17Feb-2023Quantifying the oscillatory behavior in start-up shear by analytically solving the Johnson-Segalman/Gordon-Schowalter modelStephanou, Pavlos S. 
188-Feb-2013Quantifying the Poorly Known Role of Groundwater in Agriculture: the Case of CyprusBruggeman, Adriana ; Pashiardis, Stelios ; Zachariadis, Theodoros ; Zoumides, Christos 
192015Quantifying the water-energy nexus in GreeceZiogou, Isidoros ; Zachariadis, Theodoros 
202016Quantifying the water–energy nexus in GreeceZiogou, Isidoros ; Zachariadis, Theodoros