Please use this identifier to cite or link to this item: https://hdl.handle.net/20.500.14279/2488
Title: The Potential of Solar Energy in Food-Industry Process Heat Applications
Authors: Kalogirou, Soteris A. 
Major Field of Science: Engineering and Technology
Field Category: Environmental Engineering
Keywords: Food industry;Process heat;Stationary collectors;Economic analysis
Issue Date: Dec-2001
Source: 25th National Renewable Energy Convection, 2001, December, Warangal, India
Conference: 25th National Renewable Energy Convection NREC’2001 
Abstract: In this paper an overview of the potential of solar industrial process heat, with emphasis on the food industry, is presented. The temperature requirements of food industry applications range from 60°C to 180°C. The characteristics of low to medium temperature solar collectors that can be employed are given and an analysis of the efficiency and cost of the solar systems is presented. Based on TRNSYS simulations, an estimation of the solar contribution of solar process heat plants operating in Cyprus are given for different collector technologies. The annual energy gains of such systems are from 610 to 910 kWh/m2-a and the resulting energy costs obtained for solar heat are from 0.028 to 0.05 Euro/kWh depending on the collector type applied. The costs will even be more favourable if the solar collectors become cheaper and subsidisation of the fuel is removed.
URI: https://hdl.handle.net/20.500.14279/2488
Type: Conference Papers
Affiliation : Higher Technical Institute Cyprus 
Publication Type: Peer Reviewed
Appears in Collections:Δημοσιεύσεις σε συνέδρια /Conference papers or poster or presentation

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