Biliaderis, Costas G.

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	Issue Date	Title	Author(s)	Journal
1	Dec-2022	Profiling carotenoid and phenolic compounds in fresh and canned fruit of peach cultivars: Impact of genotype and canning on their concentration	Christofi, Marina ; Pavlou, Andrea ; Lantzouraki, Dimitra Z. ; Tsiaka, Thalia ; Myrtsi, Eleni D. ; Zoumpoulakis, Panagiotis ; Haroutounian, Serkos ; Mauromoustakos, Andy ; Biliaderis, Costas G. ; Manganaris, George A.	Journal of Food Composition and Analysis
142	Oct-2021	The effect of genotype and storage on compositional, sensorial and textural attributes of canned fruit from commercially important non-melting peach cultivars	Christofi, Marina ; Mauromoustakos, Andy ; Mourtzinos, Ioannis T. ; Lazaridou, Athina ; Drogoudi, Pavlina D. ; Theodoulidis, S. ; Biliaderis, Costas G. ; Manganaris, George A.	Journal of Food Composition and Analysis
143	Apr-2021	Elaboration of novel and comprehensive protocols toward determination of textural properties and other sensorial attributes of canning peach fruit	Christofi, Marina ; Mourtzinos, Ioannis ; Lazaridou, Athina ; Drogoudi, Pavlina D. ; Tsitlakidou, Petroula ; Biliaderis, Costas G. ; Manganaris, George A.	Journal of Texture Studies

Biliaderis, Costas G. (rp17697)