1. Ktisis Cyprus University of Technology

Journals Journal of Food Composition and Analysis

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Journal description

X08891575.jpg picture
Name
Journal of Food Composition and Analysis
Subjects
Chemical analysis of food
Nutrient
Bioactive non-nutrient
Anti-nutrient components
Food composition database
ISSN
0889-1575
Description
The Journal of Food Composition and Analysis publishes manuscripts on the chemical composition of human foods, analytical methods, food composition data and studies on the statistics, use and distribution of such data.
Impact Factor (2 years)
4.556
Publisher
Elsevier
Journal Webpage
Journal type
Hybrid Journal

Journals Publications
(All)


Results 1-2 of 2 (Search time: 0.001 seconds).

Issue DateTitleAuthor(s)
1Dec-2022Profiling carotenoid and phenolic compounds in fresh and canned fruit of peach cultivars: Impact of genotype and canning on their concentrationChristofi, Marina ; Pavlou, Andrea ; Lantzouraki, Dimitra Z. ; Tsiaka, Thalia ; Myrtsi, Eleni D. ; Zoumpoulakis, Panagiotis ; Haroutounian, Serkos ; Mauromoustakos, Andy ; Biliaderis, Costas G. ; Manganaris, George A. 
2Oct-2021The effect of genotype and storage on compositional, sensorial and textural attributes of canned fruit from commercially important non-melting peach cultivarsChristofi, Marina ; Mauromoustakos, Andy ; Mourtzinos, Ioannis T. ; Lazaridou, Athina ; Drogoudi, Pavlina D. ; Theodoulidis, S. ; Biliaderis, Costas G. ; Manganaris, George A.