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| | Issue Date | Title | Author(s) | Journal |
| 1 | 1-Jul-2023 | Edible flowers as an emerging horticultural product: A review on sensorial properties, mineral and aroma profile | Pires, Eleomar de O. ; Di Gioia, Francesco ; Rouphael, Youssef ; García-Caparrós, Pedro ; Tzortzakis, Nikos G. ; Ferreira, Isabel C. F. R. ; Barros, Lillian ; Petropoulos, Spyridon A. ; Caleja, Cristina | Trends in Food Science and Technology |
| 2 | 10-Dec-2019 | Cotton and cardoon byproducts as potential growing media components for Cichorium spinosum L. commercial cultivation | Petropoulos, Spyridon A. ; Fernandes, Ângela ; Stojković, Dejan S. ; Pereira, Carla ; Taofiq, Oludemi ; Di Gioia, Francesco ; Tzortzakis, Nikos G. ; Soković, Marina ; Barros, Lillian ; Ferreira, Isabel C. F. R. | Journal of Cleaner Production |
| 3 | Oct-2019 | Bioactive properties of greenhouse-cultivated green beans (Phaseolus vulgaris L.) under biostimulants and water-stress effect | Petropoulos, Spyridon A. ; Taofiq, Oludemi ; Fernandes, Ângela ; Tzortzakis, Nikos G. ; Ciric, Ana ; Sokovic, Marina ; Barros, Lillian ; Ferreira, Isabel C. F. R. | Journal of the Science of Food and Agriculture |
| 4 | 15-Aug-2019 | Bioactivities, chemical composition and nutritional value of Cynara cardunculus L. seeds | Petropoulos, Spyridon A. ; Fernandes, Ângela ; Pereira, Carla ; Tzortzakis, Nikos G. ; Vaz, Josiana ; Soković, Marina ; Barros, Lillian ; Ferreira, Isabel C. F. R. | Food Chemistry |
| 5 | May-2019 | Bioactive compounds content and antimicrobial activities of wild edible Asteraceae species of the Mediterranean flora under commercial cultivation conditions | Petropoulos, Spyridon A. ; Fernandes, Ângela ; Tzortzakis, Nikos G. ; Sokovic, Marina ; Ciric, Ana ; Barros, Lillian ; Ferreira, Isabel C. F. R. | Food Research International |
| 6 | 15-Mar-2019 | Effect of phosphorus application rate on Mentha spicata L. grown in deep flow technique (DFT) | Chrysargyris, Antonios ; Petropoulos, Spyridon A. ; Fernandes, Ângela ; Barros, Lillian ; Tzortzakis, Nikos G. ; Ferreira, Isabel C. F. R. | Food Chemistry |
