| | Issue Date | Title | Author(s) |
| 1 | 1-Feb-2024 | Olive-mill and grape-mill residue impact the growth, physiology and nutrient status of grapevines young cuttings | Tzortzakis, Nikos G. ; Chrysargyris, Antonios |
| 2 | 10-Nov-2023 | CYANOTECH: A sustainable and innovative management system for toxic cyanobacteria blooming of surface waters with combined energy production, sustainable agriculture, and food safety | Tsiarta, Nikoletta I. ; Keliri, Eleni ; Fotidis, Ioannis A. ; Yan, Yixin ; Mazur-Marzec, Hanna ; Neofytou, Giannis ; Chrysargyris, Antonios ; Tzortzakis, Nikos G. ; Antoniou, Maria G. |
| 3 | 2-Sep-2023 | CYanoTech: A sustainable and innovative management system for toxic cyanobacteria blooming of surface waters with combined energy production, sustainable agriculture, and food safety | Keliri, Eleni ; Fotidis, Ioannis A. ; Mazur-Marzec, Hanna ; Antoniou, Maria G. ; Tsiarta, Nikoletta I. ; Neofytou, Giannis ; Chrysargyris, Antonios ; Tzortzakis, Nikos G. |
| 4 | Aug-2023 | Effects of the extraction techniques on the chemical composition and bioactive properties of lemon balm (Melissa officinalis L.) plants grown under different cropping and irrigation regimes | de Oliveira, Izamara ; Chrysargyris, Antonios ; Heleno, Sandrina A ; Carocho, Márcio ; Calhelha, Ricardo C. ; Dias, Maria Inês ; Petrović, Jovana S. ; Soković, Marina ; Petropoulos, Spyridon A. ; Santos-Buelga, Celestino ; Tzortzakis, Nikos G. ; Barros, Lillian |
| 5 | 1-Jul-2023 | Edible flowers as an emerging horticultural product: A review on sensorial properties, mineral and aroma profile | Pires, Eleomar de O. ; Di Gioia, Francesco ; Rouphael, Youssef ; García-Caparrós, Pedro ; Tzortzakis, Nikos G. ; Ferreira, Isabel C. F. R. ; Barros, Lillian ; Petropoulos, Spyridon A. ; Caleja, Cristina |
| 6 | May-2023 | Sideritis L. essential oils: A systematic review | Chrysargyris, Antonios ; Tomou, Ekaterina Michaela ; Goula, Katerina ; Dimakopoulou, Konstantina ; Tzortzakis, Nikos G. ; Skaltsa, Helen |
| 7 | 1-Apr-2023 | Olive-mill and grape-mill waste as a substitute growing media component for unexploded vegetables production | Chrysargyris, Antonios ; Hajisolomou, Efraimia ; Xylia, Panayiota ; Tzortzakis, Nikos G. |
| 8 | 1-Mar-2023 | Essential oils and other natural products for the preservation of shredded carrots | Xylia, Panayiota ; Chrysargyris, Antonios ; Botsaris, George ; Tzortzakis, Nikos G. |
| 9 | 1-Mar-2023 | Preservation of fresh strawberries in an ozone-enriched atmosphere | Tzortzakis, Nikos G. |
| 10 | 1-Dec-2022 | Maturity stage at harvest influences antioxidant phytochemicals and antibacterial activity of jujube fruit (Ziziphus mauritiana Lamk. and Ziziphus spina-christi L.) | Aldhanhani, Adhbah R.H. ; Ahmed, Zienab F.R. ; Tzortzakis, Nikos G. ; Singh, Zora |
| 11 | 1-Aug-2022 | The Tripartite of Soilless Systems, Growing Media, and Plants through an Intensive Crop Production Scheme | Tzortzakis, Nikos G. ; Massa, Daniele ; Vandecasteele, Bart |
| 12 | 29-May-2022 | Unexplored endemic species of medicinal and aromatic plants as a potential source of natural sanitizers and antioxidants: the case of Sideritis cypria | Chrysargyris, Antonios ; Tomou, Ekaterini-Michaela ; Toumazou, George ; Miltiadous, Panagiota ; Xylia, Panayiota ; Skaltsa, Helen ; Tzortzakis, Nikos G. |
| 13 | 29-May-2022 | Oregano, ironwort and sage herbs extracts towards common foodborne pathogens | Xylia, Panayiota ; Chrysargyris, Antonios ; Miltiadous, Panagiota ; Tzortzakis, Nikos G. |
| 14 | Apr-2022 | Salmonella Enteritidis survival in different temperatures and nutrient solution pH levels in hydroponically grown lettuce | Xylia, Panayiota ; Chrysargyris, Antonios ; Botsaris, George ; Skandamis, Panagiotis ; Tzortzakis, Nikos G. |
| 15 | 1-Oct-2021 | Postharvest grey mould development was suppressed by Origanum dictamnus oil vapours in tomato, pepper and eggplant fruit | Stavropoulou, Andriana ; Chrysargyris, Antonios ; Goumas, Dimitrios E. ; Magan, Naresh ; Loulakakis, Konstantinos A. ; Tzortzakis, Nikos G. |
| 96 | 1-Oct-2021 | Assessment of mint and pomegranate extracts/oils as antimicrobial agents to inhibit growth of escherichia coli O157:H7 and listeria monocytogenes on shredded carrots | Xylia, Panayiota ; Chrysargyris, Antonios ; Botsaris, George ; Tzortzakis, Nikos G. |
| 97 | 1-Sep-2021 | Tailor-made hydroponic recipes for the production of high quality medicinal and aromatic plants | Chrysargyris, Antonios ; Tzortzakis, Nikos G. |
| 98 | 1-Sep-2021 | Survival and transfer of salmonella enteritidis in lettuce cultivated in hydroponics as affected by different ph of nutrient solution | Xylia, Panayiota ; Botsaris, George ; Chrysargyris, Antonios ; Skandamis, Panagiotis ; Tzortzakis, Nikos G. |
| 99 | 1-Sep-2021 | Life cycle assessment for the determination of key environmental impact indicators in soilless tomato culture and mitigation potential | Litskas, Vassilis D. ; Stavrinides, Menelaos ; Economakis, Costas D. ; Tzortzakis, Nikos G. |
| 100 | Aug-2021 | Critical review of chemical properties of biochar as a component of growing media | Prasad, Munoo ; Tzortzakis, Nikos G. |