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| | Issue Date | Title | Author(s) |
| 21 | May-2021 | Expiration date of ready-to-eat salads: Effects on microbial load and biochemical attributes | Xylia, Panayiota ; Botsaris, George ; Skandamis, Panagiotis ; Tzortzakis, Nikos G. |
| 2 | Apr-2021 | Effects of selenium and/or arbuscular mycorrhizal fungal inoculation on strawberry grown in hydroponic trial | Antoniou, Omiros ; Chrysargyris, Antonios ; Xylia, Panayiota ; Tzortzakis, Nikos G. |
| 3 | 10-Mar-2021 | The Combined and Single Effect of Marjoram Essential Oil, Ascorbic Acid, and Chitosan on Fresh-Cut Lettuce Preservation | Xylia, Panayiota ; Chrysargyris, Antonios ; Tzortzakis, Nikos G. |
| 4 | Mar-2021 | Organic cultivation and deficit irrigation practices to improve chemical and biological activity of mentha spicata plants | Chrysargyris, Antonios ; Koutsoumpeli, Eleni ; Xylia, Panayiota ; Fytrou, Anastasia ; Konstantopoulou, Maria ; Tzortzakis, Nikos G. |
| 5 | 1-Feb-2021 | Bacterial community dynamics varies with soil management and irrigation practices in grapevines (Vitis vinifera L.) | Vink, Stefanie N. ; Chrysargyris, Antonios ; Tzortzakis, Nikos G. ; Salles, Joana Falcão |
| 6 | 1-Feb-2021 | Responses to drought stress modulate the susceptibility to plasmopara viticola in vitis vinifera self-rooted cuttings | Heyman, Lisa ; Chrysargyris, Antonios ; Demeestere, Kristof ; Tzortzakis, Nikos G. ; Höfte, Monica |
| 7 | 1-Nov-2020 | Sustainable viticulture: First determination of the environmental footprint of grapes | Litskas, Vassilis D. ; Mandoulaki, Athanasia ; Vogiatzakis, Ioannis N. ; Tzortzakis, Nikos G. ; Stavrinides, Menelaos |
| 8 | 2-Oct-2020 | The sustainable use of cotton, hazelnut and ground peanut waste in vegetable crop production | Petropoulos, Spyridon A. ; Fernandes, Ângela ; Plexida, Sofia G. ; Pereira, Carla ; Dias, Maria Inês ; Calhelha, Ricardo C. ; Chrysargyris, Antonios ; Tzortzakis, Nikos G. ; Petrović, Jovana S. ; Soković, Marina D. ; Ferreira, Isabel C. F. R. ; Barros, Lillian |
| 9 | 2-Oct-2020 | Assessing the biostimulant effects of a novel plant-based formulation on tomato crop | Chrysargyris, Antonios ; Charalambous, Savvas ; Xylia, Panayiota ; Litskas, Vassilis D. ; Stavrinides, Menelaos ; Tzortzakis, Nikos G. |
| 10 | Sep-2020 | Biochar type, ratio, and nutrient levels in growing media affects seedling production and plant performance | Chrysargyris, Antonios ; Prasad, Munoo ; Kavanagh, Anna ; Tzortzakis, Nikos G. |
| 11 | Aug-2020 | Printed paper waste as an alternative growing medium component to produce Brassica seedlings under nursery conditions | Chrysargyris, Antonios ; Xylia, Panayiota ; Akinci, Gorkem ; Moustakas, Konstantinos ; Tzortzakis, Nikos G. |
| 12 | 2-May-2020 | Treated wastewater and fertigation applied for greenhouse tomato cultivation grown in municipal solid waste compost and soil mixtures | Tzortzakis, Nikos G. ; Saridakis, Christos ; Chrysargyris, Antonios |
| 13 | 1-May-2020 | Assessing the impact of drought stress and soil cultivation in chardonnay and xynisteri grape cultivars | Chrysargyris, Antonios ; Xylia, Panayiota ; Litskas, Vassilis D. ; Stavrinides, Menelaos ; Heyman, Lisa ; Demeestere, Kristof ; Höfte, Monica ; Tzortzakis, Nikos G. |
| 14 | 1-May-2020 | Profiling of essential oils components and polyphenols for their antioxidant activity of medicinal and aromatic plants grown in different environmental conditions | Chrysargyris, Antonios ; Mikallou, Maria ; Petropoulos, Spyridon A. ; Tzortzakis, Nikos G. |
| 15 | 1-May-2020 | Chemical composition and plant growth of Centaurea raphanina subsp. mixta plants cultivated under saline conditions | Petropoulos, Spyridon A. ; Fernandes, Ângela ; Dias, Maria Inês ; Pereira, Carla ; Calhelha, Ricardo C. ; Chrysargyris, Antonios ; Tzortzakis, Nikos G. ; Ivanov, Marija ; Soković, Marina D. ; Barros, Lillian ; Ferreira, Isabel C. F. R. |
| 16 | May-2020 | Determining the Carbon Footprint and Emission Hotspots for the Wine Produced in Cyprus | Litskas, Vassilis D. ; Tzortzakis, Nikos G. ; Stavrinides, Menelaos |
| 17 | 3-Apr-2020 | Editorial: Soilless Cultivation Through an Intensive Crop Production Scheme. Management Strategies, Challenges and Future Directions | Tzortzakis, Nikos G. ; Nicola, Silvana ; Savvas, Dimitrios ; Voogt, Wim |
| 18 | Apr-2020 | Wild and cultivated centaurea raphanina subsp. Mixta: A valuable source of bioactive compounds | Petropoulos, Spyridon A. ; Fernandes, Ângela ; Dias, Maria Inês ; Pereira, Carla ; Calhelha, Ricardo C. ; Di Gioia, Francesco ; Tzortzakis, Nikos G. ; Ivanov, Marija ; Soković, Marina D. ; Barros, Lillian ; Ferreira, Isabel C. F. R. |
| 19 | 7-Feb-2020 | Adaptive response of a native mediterranean grapevine cultivar upon short-term exposure to drought and heat stress in the context of climate change | Tzortzakis, Nikos G. ; Chrysargyris, Antonios ; Aziz, Aziz |
| 20 | Feb-2020 | Grown to be blue—antioxidant properties and health effects of colored vegetables. Part ii: Leafy, fruit, and other vegetables | Di Gioia, Francesco ; Tzortzakis, Nikos G. ; Rouphael, Youssef ; Kyriacou, Marios C. ; Sampaio, Shirley L. ; Ferreira, Isabel C. F. R. ; Petropoulos, Spyridon A. |
