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Date Issued:  [2010 TO 2019]
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Results 21-40 of 47 (Search time: 0.003 seconds).

Issue DateTitleAuthor(s)
2121-Nov-2018Utilization of paper waste as growing media for potted ornamental plantsChrysargyris, Antonios ; Stavrinides, Menelaos ; Moustakas, Konstantinos ; Tzortzakis, Nikos G. 
2215-Jun-2018Chemical characterization of biochar and assessment of the nutrient dynamics by means of preliminary plant growth testsPrasad, Munoo Bala Krishna ; Tzortzakis, Nikos G. ; McDaniel, Nicola 
23Feb-2018Mint and pomegranate extracts/oils as antibacterial agents against Escherichia coli O157:H7 and Listeria monocytogenes on shredded carrotsXylia, Panayiota ; Chrysargyris, Antonios ; Botsaris, George ; Tzortzakis, Nikos G. 
24Dec-2017Potential application of spearmint and lavender essential oils for assuring endive quality and safetyXylia, Panayiota ; Chrysargyris, Antonios ; Botsaris, George ; Tzortzakis, Nikos G. 
251-Sep-2017Antioxidant and antibacterial activities, mineral and essential oil composition of spearmint (Mentha spicata L.) affected by the potassium levelsChrysargyris, Antonios ; Xylia, Panayiota ; Botsaris, George ; Tzortzakis, Nikos G. 
26Sep-2017Vegetative, physiological, nutritional and antioxidant behavior of spearmint (Mentha spicata L.) in response to different nitrogen supply in hydroponicsChrysargyris, Antonios ; Nikolaidou, Erato ; Stamatakis, Aristeidis ; Tzortzakis, Nikos G. 
27Sep-2017First report of root rot of hydroponically grown peppermint (Mentha × piperita) caused by a Pythium myriotylum in CyprusPantelides, Iakovos S. ; Tsolakidou, Maria Dimitra ; Chrysargyris, Antonios ; Tzortzakis, Nikos G. 
2810-Jul-2017Determining the carbon footprint of indigenous and introduced grape varieties through Life Cycle Assessment using the island of Cyprus as a case studyLitskas, Vassilis D. ; Irakleous, Theodoros ; Tzortzakis, Nikos G. ; Stavrinides, Menelaos 
293-Jul-2017Bio-sanitation treatment using essential oils against E. coli O157:H7 on fresh lettuceMouatcho, Joel Claude ; Tzortzakis, Nikos G. ; Soundy, Puffy ; Sivakumar, Dharini 
30Jun-2017Food waste valorization for the production of added-value commoditiesKoutinas, Michalis ; Patsalou,  Maria 
314-May-2017Postharvest ozone application for the preservation of fruits and vegetablesTzortzakis, Nikos G. ; Chrysargyris, Antonios 
321-Apr-2017First report of root rot of hydroponically grown lettuce (Lactuca sativa) caused by a Pythium species from the cluster B2a species complex in CyprusPantelides, Iakovos S ; Tsolakidou, Maria Dimitra ; Chrysargyris, Antonios ; Tzortzakis, Nikos G. 
332-Jul-2016Effectiveness of Aloe vera gel coating for maintaining tomato fruit qualityChrysargyris, Antonios ; Nikou, A. ; Tzortzakis, Nikos G. 
341-May-2016Nitrogen and phosphorus levels affected plant growth, essential oil composition and antioxidant status of lavender plant (Lavandula angustifolia Mill.)Chrysargyris, Antonios ; Panayiotou, Christakis ; Tzortzakis, Nikos G. 
351-Jan-2016Ozone: A powerful tool for the fresh produce preservationTzortzakis, Nikos G. 
3625-Mar-2015Determination of heat stress and calcium chloride application in loquat storageTzortzakis, Nikos G. ; Sergentani, C. 
371-Jan-2015Municipal solid wastes and mineral fertilizer as an eggplant transplant mediumChrysargyris, Antonios ; Tzortzakis, Nikos G. 
381-Jul-2014Effects of substrate medium and container type in hydroponically grown strawberriesTzortzakis, Nikos G. 
39Jun-2014The use of treated wastewater and fertigation in greenhouse pepper crop as affecting growth and fruit qualityDagianta, Eleni ; Goumas, Dimitrios E. ; Manios, Thrassyvoulos ; Tzortzakis, Nikos G. 
40May-2014Deployment of Sawdust as Substrate Medium in Hydroponically Grown LettuceChristoulaki, Marirena ; Gouma, Sofia ; Manios, Thrassyvoulos ; Tzortzakis, Nikos G.