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| | Issue Date | Title | Author(s) | Journal |
| 1 | 15-Jul-2020 | A biorefinery for conversion of citrus peel waste into essential oils, pectin, fertilizer and succinic acid via different fermentation strategies | Patsalou, Maria ; Chrysargyris, Antonios ; Tzortzakis, Nikos G. ; Koutinas, Michalis | Waste Management |
| 2 | 30-Jan-2020 | Interactive effects of salinity and silicon application on Solanum lycopersicum growth, physiology and shelf‐life of fruit produced hydroponically | Costan, Andrei ; Stamatakis, Aristeidis ; Chrysargyris, Antonios ; Petropoulos, Spyridon A. ; Tzortzakis, Nikos G. | Journal of the Science of Food and Agriculture |
| 3 | 15-Nov-2019 | Cultivation strategy to improve chemical profile and anti-oxidant activity of Sideritis perfoliata L. subsp. perfoliata | Chrysargyris, Antonios ; Kloukina, Charalampia ; Vassiliou, Rea ; Tomou, Ekaterina Michaela ; Skaltsa, Helen ; Tzortzakis, Nikos G. | Industrial Crops and Products |
| 4 | 15-Oct-2019 | Salinity and cation foliar application: Implications on essential oil yield and composition of hydroponically grown spearmint plants | Chrysargyris, Antonios ; Loupasaki, Sofia ; Petropoulos, Spyridon A. ; Tzortzakis, Nikos G. | Scientia Horticulturae |
| 5 | 1-Oct-2019 | Water-energy-food nexus: A case study on medicinal and aromatic plants | Litskas, Vassilis D. ; Chrysargyris, Antonios ; Stavrinides, Menelaos ; Tzortzakis, Nikos G. | Journal of Cleaner Production |
| 6 | Oct-2019 | Variation of microbial load and biochemical activity of ready-to-eat salads in Cyprus as affected by vegetable type, season, and producer | Xylia, Panayiota ; Botsaris, George ; Chrysargyris, Antonios ; Skandamis, Panagiotis ; Tzortzakis, Nikos G. | Food Microbiology |
| 7 | Sep-2019 | Quality and safety attributes on shredded carrots by using Origanum majorana and ascorbic acid | Xylia, Panayiota ; Clark, Abigail ; Chrysargyris, Antonios ; Romanazzi, Gianfranco ; Tzortzakis, Nikos G. | Postharvest Biology and Technology |
| 8 | May-2019 | Physiochemical properties of petunia edible flowers grown under saline conditions and their postharvest performance under modified atmosphere packaging and ethanol application | Chrysargyris, Antonios ; Tzionis, Andreas ; Xylia, Panayiota ; Nicola, Silvana ; Tzortzakis, Nikos G. | Journal of the Science of Food and Agriculture |
| 9 | 15-Apr-2019 | The combined and single effect of salinity and copper stress on growth and quality of Mentha spicata plants | Chrysargyris, Antonios ; Papakyriakou, Eleftheria ; Petropoulos, Spyridon A. ; Tzortzakis, Nikos G. | Journal of Hazardous Materials |
| 10 | 15-Mar-2019 | Effect of phosphorus application rate on Mentha spicata L. grown in deep flow technique (DFT) | Chrysargyris, Antonios ; Petropoulos, Spyridon A. ; Fernandes, Ângela ; Barros, Lillian ; Tzortzakis, Nikos G. ; Ferreira, Isabel C. F. R. | Food Chemistry |
| 11 | 23-Jan-2019 | Deployment of olive-stone waste as a substitute growing medium component for Brassica seedling production in nurseries | Chrysargyris, Antonios ; Antoniou, Omiros ; Athinodorou, Filio ; Vassiliou, Rea ; Papadaki, Anastasia ; Tzortzakis, Nikos G. | Environmental Science and Pollution Research |
| 12 | 2019 | Physiological and biochemical attributes of Mentha spicata when subjected to saline conditions and cation foliar application | Chrysargyris, Antonios ; Solomou, Maria ; Petropoulos, Spyridon A. ; Tzortzakis, Nikos G. | Journal of Plant Physiology |
| 13 | 1-Dec-2018 | Alternative soilless media using olive-mill and paper waste for growing ornamental plants | Chrysargyris, Antonios ; Antoniou, Omiros ; Tzionis, Andreas ; Prasad, Munoo ; Tzortzakis, Nikos G. | Environmental Science and Pollution Research |
| 14 | Dec-2018 | Effects of Ascophyllum nodosum seaweed extracts on lettuce growth, physiology and fresh-cut salad storage under potassium deficiency | Chrysargyris, Antonios ; Xylia, Panayiota ; Anastasiou, Myria ; Pantelides, Iakovos S ; Tzortzakis, Nikos G. | Journal of the Science of Food and Agriculture |
| 15 | Dec-2018 | Climate change due to heat and drought stress can alter the physiology of Maratheftiko local Cyprian grapevine variety | Chrysargyris, Antonios ; Xylia, Panayiota ; Antoniou, Omiros ; Tzortzakis, Nikos G. | Journal of Water and Climate Change |
| 16 | Dec-2018 | Drought stress and soil management practices in grapevines in Cyprus under the threat of climate change | Chrysargyris, Antonios ; Xylia, Panayiota ; Litskas, Vassilis D. ; Mandoulaki, Athanasia ; Antoniou, Demetris ; Boyias, Timos ; Stavrinides, Menelaos ; Tzortzakis, Nikos G. | Journal of Water and Climate Change |
| 17 | Dec-2018 | Evaluation of municipal solid waste compost and/or fertigation as peat substituent for pepper seedlings production | Chrysargyris, Antonios ; Stamatakis, Aristeidis ; Moustakas, Konstantinos ; Prasad, Munoo ; Tzortzakis, Nikos G. | Waste and Biomass Valorization |
| 18 | 21-Nov-2018 | Utilization of paper waste as growing media for potted ornamental plants | Chrysargyris, Antonios ; Stavrinides, Menelaos ; Moustakas, Konstantinos ; Tzortzakis, Nikos G. | Clean Technologies and Environmental Policy |
| 19 | Feb-2018 | Mint and pomegranate extracts/oils as antibacterial agents against Escherichia coli O157:H7 and Listeria monocytogenes on shredded carrots | Xylia, Panayiota ; Chrysargyris, Antonios ; Botsaris, George ; Tzortzakis, Nikos G. | Journal of Food Safety |
| 20 | Dec-2017 | Potential application of spearmint and lavender essential oils for assuring endive quality and safety | Xylia, Panayiota ; Chrysargyris, Antonios ; Botsaris, George ; Tzortzakis, Nikos G. | Crop Protection |
