Issue Date Title Author(s) 1 30-Jun-2023 Peach: An introduction Manganaris, George A. ; Sansavini, Silviero ; Gradziel, Tom M. ; Bassi, Daniele ; Crisosto, Carlos H.
2 30-Jun-2023 Peach Manganaris, George A. ; Costa, Guglielmo ; Crisosto, Carlos H.
3 30-Jun-2023 Postharvest supply-chain management protocols and handling of physiological disorders Manganaris, George A. ; Vicente, Ariel R. ; Echeverría, Gemma ; Crisosto, Carlos H.
4 30-Jun-2023 The peach canning industry Manganaris, George A. ; Gradziel, Thomas M. ; Christofi, Marina ; Crisosto, Carlos H.
5 9-Dec-2021 Compositional determinants of fruit and vegetable quality and nutritional value Vicente, Ariel R. ; Manganaris, George A. ; Darre, Magalí ; Ortiz, Cristian M. ; Sozzi, Gabriel O. ; Crisosto, Carlos H.
6 2020 Peach and Nectarine Crisosto, Carlos H. ; Echeverría, Gemma ; Manganaris, George A.
7 19-Jan-2018 Genomic sequencing of Japanese plum (Prunus salicina Lindl.) mutants provides a new model for rosaceae fruit ripening studies Marti, Angel Fernandez Ι. ; Saski, Christopher A. ; Manganaris, George A. ; Gasic, Ksenija ; Crisosto, Carlos H.
8 Dec-2014 Ozone-induced kiwifruit ripening delay is mediated by ethylene biosynthesis inhibition and cell wall dismantling regulation Minas, Ioannis S. ; Vicente, Ariel Roberto ; Dhanapal, Arun Prabhu ; Goulas, Vlasios ; Vasilakakis, Miltiadis ; Crisosto, Carlos H. ; Molassiotis, Athanassios ; Manganaris, George A.
9 2014 Nutritional Quality of Fruits and Vegetables 2014 Vincente, Ariel R. ; Manganaris, George A. ; Ortiz, Cristian M. ; Sozzi, Gabriel O. ; Crisosto, Carlos H.
10 May-2012 Sulfur dioxide fumigation alone or in combination with CO2-enriched atmosphere extends the market life of highbush blueberry fruit Goulas, Vlasios ; Cantín, Celia M. ; Minas, Ioannis S. ; Jiménez, Manuel ; Michailides, Themis J. ; Crisosto, Carlos H. ; Manganaris, George A.
11 2011 Prunus Vicente, Ariel Roberto ; Crisosto, Carlos H. ; Manganaris, George A.
12 2010 Some evidence about the physiological basis of flesh reddening symptoms in plum fruit Vicente, Ariel Roberto ; Crisosto, Carlos H. ; Manganaris, George A.
13 2009 Nutritional quality of fruits and vegetables 2009 Vicente, Ariel Roberto ; Crisosto, Carlos H. ; Sozzi, Gabriel O. ; Manganaris, George A.
14 Mar-2008 Novel 1-methylcyclopropene immersion formulation extends shelf life of advanced maturity ‘Joanna Red’ plums (Prunus salicina Lindell) Crisosto, Carlos H. ; Bremer, Vanessa ; Holcroft, Deirdre M. ; Manganaris, George A.
15 Jan-2008 Effect of pre-harvest and post-harvest conditions and treatments on plum fruit quality Vicente, Ariel Roberto ; Crisosto, Carlos H. ; Manganaris, George A.
16 2008 Cell wall modifications in chilling-injured plum fruit (Prunus salicina) Vicente, Ariel Roberto ; Crisosto, Carlos H. ; Labavitch, John M. ; Manganaris, George A.
17 2008 Effect of delayed storage and continuous ethylene exposure on flesh reddening of 'Royal Diamond' plums Vicente, Ariel Roberto ; Crisosto, Carlos H. ; Manganaris, George A.
18 22-Aug-2007 Effect of dips in a 1-methylcyclopropene-generating solution on 'Harrow Sun' plums stored under different temperature regimes Vicente, Ariel Roberto ; Crisosto, Carlos H. ; Manganaris, George A.