Department of Hospitality and Tourism Management

Organization name
Department of Hospitality and Tourism Management
Description
Tourism is an economic, social and cultural activity that contributes to economic development, improves the quality of life and promotes peace and mutual understanding between people. According to the World Tourism Organization, the tourism industry is the main source of foreign exchange and job creation for many countries, including Cyprus. According to the same source, the future of the tourism industry is auspicious, with tourist traffic around the world expected to reach around 1.6 billion by 2020. Ιn our country, the tourism industry already contributes a significant share in shaping national income (13% of Gross National Product) and employs about forty thousand workers. In Cyprus, the tourist industry includes, among others, hotel, food and tourist facilities, theme parks as well as organizations aiming at the sustainable development, promotion and management of tourist destinations.

Through the offered curriculum, the students of the Department acquire an academic background that allows them to take care of the hospitality and tourism industry in Cyprus in various managerial and administrative tasks. At the same time, the structure and content of the curriculum provides an opportunity for graduates to work in the public / wider public and semi-public sector as well as in companies / institutions in the field of services.

OrgUnit's Researchers publications
(Dept/Workgroup Publication)

Refined By:
Date Issued:  [2020 TO 2023]
Date Issued:  2022

Results 1-20 of 40 (Search time: 0.004 seconds).

Issue DateTitleAuthor(s)
118-Aug-2022Air transportation and tourism interactions and actions for competitive destinations: the case of CyprusLiasidou, Sotiroula ; Garanti, Zanete ; Pipyros, Kosmas 
22022Airbnb Host Responsibilities and Community Resilience: The case of JapanKaniadakis, Antonios ; Hayakawa, Chiga ; Farmaki, Anna 
320-Jan-2022Architecture, Tourisme et Vignobles Positionnement touristique et perspectives de développement des Universités d’Eté Architecture + ChampagnKosmas, Petros C. 
41-Jan-2022Attributes attitudes and chaordic travel intentions during COVID-19Pappas, Nikolaos ; Farmaki, Anna 
524-Aug-2022Chaordic destination image formulation through gastronomy perspectives: evidence from GreecePappas, Nikolaos ; Michopoulou, Eleni ; Farmaki, Anna ; Leivadiotaki, Emmanouela 
6Dec-2022Corporate wokeness: An expanding scope of CSR?Farmaki, Anna 
723-Jun-2022CSR as a resilience tactic during the COVID-19 pandemic: Insights from the hotel sectorFarmaki, Anna ; Stergiou, Dimitrios P. 
81-Jan-2022CSR communication and international marketing: Insights from the COVID-19 pandemicFarmaki, Anna ; Hadjielias, Elias ; Olya, Hossein ; Taheri, Babak ; Drotarova, Maria Hadjielia 
91-Sep-2022Dazzled by the strobe lights: Tourist experience and complexity in the night-economyChristou, Prokopis A. ; Pericleous, Katerina ; Papatheodorou, Andreas 
10Feb-2022Digitalization, agility, and customer value in tourismHadjielias, Elias ; Christofi, Michael ; Christou, Prokopis A. ; Drotarova, Maria Hadjielia 
1115-May-2022Digitizing the future of Sustainable Tourism: The MITOS ICT-based tourism platformKosmas, Petros C. ; Theocharous, Antonis L. ; Panagopoulou, Maria ; Constantinides, Constantinos ; Giannoulis, Petros ; Andreev, Hristo ; Hadjipanayiotou, Charis 
12Jan-2022European SME Going Green 2030 Report: Review and analysis of policies, strategies and instruments for boosting sustainable tourism in EuropeKosmas, Petros C. 
1323-Oct-2022Evaluating A Hospitality Experiential Learning Activity In CyprusPapadopoulos, Constantinos 
141-Sep-2022Examining The Perceptions Of Religious Stakeholders Towards Religious Tourism DevelopmentLiasidou, Sotiroula ; Pericleous, Katerina 
1514-Oct-2022Female Entrepreneurs as Brand Ambassadors and Rural Tourism Development during a CrisisStylianou, Christiana ; Liasidou, Sotiroula ; Aslanidou, Anastasia 
162022The History and Evolution of TourismChristou, Prokopis A. 
171-Aug-2022Hotel CSR and job satisfaction: A chaordic perspectiveFarmaki, Anna ; Pappas, Nikolas ; Kvasova, Olga ; Stergiou, Dimitrios P. 
1811-Jun-2022Liquidity effects of COVID-19 in the European tourism industryGofran, Ruhana Zareen ; Liasidou, Sotiroula ; Gregoriou, Andros 
1918-Jan-2022Managing People in Commercial Kitchens: A Contemporary ApproachGiousmpasoglou, Charalampos ; Marinakou, Evangelia ; Zopiatis, Anastasios ; Cooper, John 
202-Sep-2022Meteora Monasteries’ web representation: comparing promotional and review travel contentsLiasidou, Sotiroula ; Pipyros, Kosmas ; Garanti, Zanete