M Kalimeras Dairies Ltd.

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		Ημερομηνία Έκδοσης	Τίτλος	Συγγραφέας	Journal
	1	20-Δεκ-2001	The sensory characteristics of different types of halloumi cheese as perceived by tasters of different ages	Robinson, Richard ; Papademas, Photis	International Journal of Dairy Technology