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Ktisis Cyprus University of Technology
Theses
Browsing by Department (Thesis)
Department of Agricultural Sciences, Biotechnology and Food Science
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Showing results 8 to 27 of 459
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Issue Date
Title
Author(s)
2016
Detection of food-borne viruses on ready-to-eat meat products and meat processing establishments in Cyprus
Markantonis, Nikolas
Dec-2016
Determination of mineral needs and alleviation of salinity induced stress in hydropanically grown aromatic plants
Chrysargyris, Antonios
2016
Dispersive liquid-liquid microextracion combined with high-performance liquid chromatography for determination ochratoxin A in beer
Σεργίου, Ευστράτιος
Mar-2017
Donkey milk microbiota : isolation and characterization for potential applications
Aspri, Maria
Sep-2021
The effect of canning process on textural properties, sensorial attributes and bioactive content of non-melting peach cultivars
Christofi, Marina
2024
Effect of different nitrogen, potassium and phosphorus levels of the nutrient solution on Origanum dubium grown hydroponically
Λουκά, Σταύρος
22-Jan-2019
The effect of different potharvest technologies to extend market life of table grape cultivars
Mylona, Maria
Dec-2020
The effect of pre- and postharvest factors on qualitative attributes, phytochemical properties and incidence of physiological disorders in loquat fruit
Hadjipieri, Margarita
May-2022
The efficacy of conventional postharvest treatments on Rosmarinus officinalis shelf life
Stefanou, Constantinos
Apr-2020
The efficacy of priming agents on agronomic characteristics, yield performance and fruit quality attributes of raspberry (Rubus idaeus L.) under mild water stress conditions
Valanides, Nicolas
Jun-2021
Evaluation of spray coverage by high-and low-volume sprayers in greenhouse tomatoes
Chatzigiannis, Dimitris
Jun-2023
Evaluation of zeolite-based nanomaterials as a novel priming agent in arabidopsis thaliana
Nikolaou, Eirini
Apr-2021
Feeding By-product Feedstuffs Affected Milk Fatty Acid Profile and the Expression of Lipogenic Genes in Ruminants
Neofytou, Marina C.
2017
FTIR και UV/VIS φασματοσκοπικός χαρακτηρισμός των συμπλοκών Cu-BLEOMYCIN παρουσία και απουσία DNA
Χριστοφόρου, Αγαθάγγελος
Apr-2021
Genetic and nutritional factors affecting ovine milk production traits and milk fatty acid content in Chios sheep breed
Symeou, Simoni
May-2023
The impact of dust on the two-spotted spidre mite (Tetranychus urticae)
Kyriakidis, Nikitas
2024
The Impact of Globalization and climate change on milk: Production Practices
Ssebudde, Simon
Dec-2020
Implementation of novel spraying techniques in vineyards
Michael, Costas
May-2023
In silico διερεύνηση φυσικών προϊόντων για αντιμικροβιακή δράση
Δημητρίου, Γεωργία
30-May-2021
In silico μελέτη της αντιδιαβητικής δράσης μεσογειακών φυτών με την χρήση της πλατφόρμας DIA-DB
Κωνσταντίνου, Αθηνά