1. Ktisis Cyprus University of Technology
  2. Cyprus University of Technology (Research Output)
  3. Άρθρα/Articles
Please use this identifier to cite or link to this item: https://hdl.handle.net/20.500.14279/9455
DC FieldValueLanguage
dc.contributor.authorXenofontos, Eleni-
dc.contributor.authorFeidiou, Antri-
dc.contributor.authorConstantinou, Marios-
dc.contributor.authorConstantinides, Georgios-
dc.contributor.authorVyrides, Ioannis-
dc.date.accessioned2017-02-03T12:24:45Z-
dc.date.available2017-02-03T12:24:45Z-
dc.date.issued2015-01-01-
dc.identifier.citationCopper biomachining mechanisms using the newly isolated Acidithiobacillus ferrooxidans B1, 2015, vol. 100, pp. 642-650en_US
dc.identifier.issn0010938X-
dc.identifier.urihttps://hdl.handle.net/20.500.14279/9455-
dc.description.abstractThe controlled microbiological corrosion or biomachining has promising applications in the production of microstructures on a metal workpiece. This process is innovative, low cost and environmentally friendly. Acidithiobacillus ferrooxidans B1 was found to be the most effective strain during copper biomachining of a workpiece among 6 isolated A. Ferrooxidans strains. A. ferrooxidans B1 was tested for copper biomachining at various conditions, such as pH regulation (pH 1.8 or unregulated), temperature control (4 °C, 20 °C) and inoculation strategy. The dominant biomachining mechanism was found to be the indirect degradation/bioleaching of copper from the workpiece due to the microbial regenerated ferric ions.en_US
dc.formatpdfen_US
dc.language.isoenen_US
dc.relation.ispartofCopper biomachining mechanisms using the newly isolated Acidithiobacillus ferrooxidans B1,en_US
dc.rights© Elsevieren_US
dc.subjectCopperen_US
dc.subjectAcidithiobacillus ferrooxidansen_US
dc.subjectScanning electron microscopyen_US
dc.subjectBiomachiningen_US
dc.subjectRoughnessen_US
dc.titleCopper biomachining mechanisms using the newly isolated Acidithiobacillus ferrooxidans B1en_US
dc.typeArticleen_US
dc.collaborationCyprus University of Technologyen_US
dc.subject.categoryOther Agricultural Sciencesen_US
dc.journalsOpen Accessen_US
dc.countryCyprusen_US
dc.subject.fieldAgricultural Sciencesen_US
dc.publicationPeer Revieweden_US
dc.identifier.doi10.1016/j.corsci.2015.08.041en_US
dc.relation.volume100en_US
cut.common.academicyear2015-2016en_US
dc.identifier.spage642en_US
dc.identifier.epage650en_US
item.fulltextNo Fulltext-
item.cerifentitytypePublications-
item.grantfulltextnone-
item.openairecristypehttp://purl.org/coar/resource_type/c_6501-
item.openairetypearticle-
item.languageiso639-1en-
crisitem.author.deptDepartment of Chemical Engineering-
crisitem.author.deptDepartment of Mechanical Engineering and Materials Science and Engineering-
crisitem.author.deptDepartment of Chemical Engineering-
crisitem.author.facultyFaculty of Geotechnical Sciences and Environmental Management-
crisitem.author.facultyFaculty of Engineering and Technology-
crisitem.author.facultyFaculty of Geotechnical Sciences and Environmental Management-
crisitem.author.orcid0000-0003-1979-5176-
crisitem.author.orcid0000-0001-8316-4577-
crisitem.author.parentorgFaculty of Geotechnical Sciences and Environmental Management-
crisitem.author.parentorgFaculty of Engineering and Technology-
crisitem.author.parentorgFaculty of Geotechnical Sciences and Environmental Management-
Appears in Collections:Άρθρα/Articles
CORE Recommender
Show simple item record

SCOPUSTM   
Citations

20
checked on Nov 9, 2023

WEB OF SCIENCETM
Citations 20

12
Last Week
0
Last month
1
checked on Nov 1, 2023

Page view(s) 50

406
Last Week
1
Last month
10
checked on May 13, 2024

Google ScholarTM

Check

Altmetric


Items in KTISIS are protected by copyright, with all rights reserved, unless otherwise indicated.