Please use this identifier to cite or link to this item: https://hdl.handle.net/20.500.14279/3377
DC FieldValueLanguage
dc.contributor.authorChristou, Prokopis A.-
dc.contributor.authorSaveriades, Alexis-
dc.date2010en
dc.date.accessioned2014-07-09T08:06:44Z-
dc.date.accessioned2015-12-08T08:29:44Z-
dc.date.available2014-07-09T08:06:44Z-
dc.date.available2015-12-08T08:29:44Z-
dc.date.issued2010-
dc.identifier.citationTourismos, 2010, vol. 5, no. 1, pp. 89-100en_US
dc.identifier.issn17926521-
dc.identifier.urihttps://hdl.handle.net/20.500.14279/3377-
dc.description.abstractThe purpose of this paper is to provide insights concerning the use of ethnographic techniques to explore the antecedents of tourist satisfaction, otherwise referred to as the needs and expectations which precede tourist satisfaction. By revealing the relevance of both needs and expectations in the tourist satisfaction process, the authors proceed in justifying the use of this approach for such exploration. This is based on a thorough review of the global literature as well as on a prolonged ethnographic study undertaken in Cyprus which aimed to investigate holistically the rural tourist satisfaction process. Based on the results of the study, the authors encourage future researchers in the respective tourism field to adopt and make use of the aforementioned approach for similar investigations. University of the Aegean. Printed in Greece.en_US
dc.formatpdfen_US
dc.languageEnglishen
dc.language.isoenen_US
dc.relation.ispartofTourismosen_US
dc.rights© University of the Aegeanen_US
dc.subjectEthnographyen_US
dc.subjectTourist satisfactionen_US
dc.subjectAntecedentsen_US
dc.subjectNeedsen_US
dc.subjectExpectationsen_US
dc.titleThe use of ethnography to explore tourist satisfaction antecedentsen_US
dc.typeArticleen_US
dc.linkhttp://www.chios.aegean.gr/tourism/vol5iss1.htmen_US
dc.collaborationCyprus University of Technologyen_US
dc.collaborationNottingham Trent Universityen_US
dc.subject.categoryEconomics and Businessen_US
dc.journalsOpen Accessen_US
dc.reviewPeer Reviewed-
dc.countryCyprusen_US
dc.countryUnited Kingdomen_US
dc.subject.fieldSocial Sciencesen_US
dc.citationNottingham Trent University-
dc.publicationPeer Revieweden_US
dc.dept.handle123456789/85en
dc.relation.issue1en_US
dc.relation.volume5en_US
cut.common.academicyear2009-2010en_US
dc.identifier.spage89en_US
dc.identifier.epage100en_US
item.fulltextWith Fulltext-
item.cerifentitytypePublications-
item.grantfulltextopen-
item.openairecristypehttp://purl.org/coar/resource_type/c_6501-
item.openairetypearticle-
item.languageiso639-1en-
crisitem.journal.journalissn1792-6521-
crisitem.journal.publisherUniversity of the Aegean-
crisitem.author.deptDepartment of Hospitality and Tourism Management-
crisitem.author.deptDepartment of Hospitality and Tourism Management-
crisitem.author.facultyFaculty of Tourism Management, Hospitality and Entrepreneurship-
crisitem.author.facultyFaculty of Tourism Management, Hospitality and Entrepreneurship-
crisitem.author.orcid0000-0001-6628-2619-
crisitem.author.orcid0000-0001-8280-3103-
crisitem.author.parentorgFaculty of Tourism Management, Hospitality and Entrepreneurship-
crisitem.author.parentorgFaculty of Tourism Management, Hospitality and Entrepreneurship-
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