Please use this identifier to cite or link to this item: https://hdl.handle.net/20.500.14279/2151
DC FieldValueLanguage
dc.contributor.authorVaughan, David Roger-
dc.contributor.authorAndriotis, Konstantinos-
dc.contributor.otherΑνδριώτης, Κωνσταντίνος-
dc.date.accessioned2012-03-15T06:41:36Z-
dc.date.accessioned2013-05-16T08:22:08Z-
dc.date.accessioned2015-12-02T09:27:20Z-
dc.date.available2012-03-15T06:41:36Z-
dc.date.available2013-05-16T08:22:08Z-
dc.date.available2015-12-02T09:27:20Z-
dc.date.issued2004-
dc.identifier.citationCurrent Issues in Tourism, 2004, vol. 7, no.1, pp. 66-87-
dc.identifier.issn13683500-
dc.identifier.urihttps://hdl.handle.net/20.500.14279/2151-
dc.description.abstractThe size of the tourism workforce has grown rapidly to the extent that today, travel and tourism is considered to be the world's largest employer. The potential of tourism for generating jobs in areas where there are few other alternatives for employment has resulted in many governments electing to expand their tourism industry. Nevertheless, tourism has been criticised for creating part-time, seasonal, low quality and informal jobs often occupied by migrants and females. This paper sets out the main characteristics of the tourism workforce as reported by academic papers, identifies whether the same characteristics are evident on the island of Crete (Greece), and discusses the issues surrounding tourism policy formulation in relation to the tourism workforce of Crete. The conclusion is that very often jobs in tourism are judged, and responses formulated, on a normative (value laden) basis (an ideal) without full consideration being given to the actual (technical) underpinnings and implications.-
dc.formatpdf-
dc.language.isoen-
dc.relation.ispartofCurrent Issues in Tourism-
dc.rights© Taylor & Francis Group-
dc.subjectCrete-
dc.subjectJobs-
dc.subjectPolicy-
dc.subjectQuality-
dc.subjectSeasonality-
dc.subjectTourism-
dc.titleThe tourism workforce and policy: Exploring the assumptions using Crete as the case study-
dc.typeArticle-
dc.affiliationHellenic Open University-
dc.collaborationMiddlesex University-
dc.subject.categoryEconomics and Business-
dc.journalsHybrid Open Access-
dc.countryGreece-
dc.subject.fieldSocial Sciences-
dc.publicationPeer Reviewed-
dc.identifier.doi10.1080/13683500408667973-
dc.dept.handle123456789/54-
dc.relation.issue1-
dc.relation.volume7-
cut.common.academicyear2004-2005-
dc.identifier.spage66-
dc.identifier.epage87-
item.fulltextWith Fulltext-
item.cerifentitytypePublications-
item.grantfulltextopen-
item.openairecristypehttp://purl.org/coar/resource_type/c_6501-
item.openairetypearticle-
item.languageiso639-1en-
crisitem.journal.journalissn1747-7603-
crisitem.journal.publisherTaylor & Francis-
crisitem.author.deptDepartment of Management, Entrepreneurship and Digital Business-
crisitem.author.facultyFaculty of Management and Economics-
crisitem.author.parentorgFaculty of Tourism Management, Hospitality and Entrepreneurship-
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