Please use this identifier to cite or link to this item: https://hdl.handle.net/20.500.14279/2107
DC FieldValueLanguage
dc.contributor.authorAndriotis, Konstantinos-
dc.contributor.otherΑνδριώτης, Κωνσταντίνος-
dc.date.accessioned2012-03-15T06:32:11Zen
dc.date.accessioned2013-05-16T08:22:06Z-
dc.date.accessioned2015-12-02T09:29:33Z-
dc.date.available2012-03-15T06:32:11Zen
dc.date.available2013-05-16T08:22:06Z-
dc.date.available2015-12-02T09:29:33Z-
dc.date.issued2005-
dc.identifier.citationTourism Economics, 2005, vol. 11, no. 2, pp. 207-224en_US
dc.identifier.issn13548166-
dc.identifier.urihttps://hdl.handle.net/20.500.14279/2107-
dc.description.abstractThe tourism industry worldwide faces seasonal fluctuations of demand. These fluctuations are attributed to diverse factors - mainly climatic conditions, human decisions, inertia or tradition and supply restrictions - and result in various problems for tourist-receiving destinations, such as seasonal environmental congestion, low return on investment for tourist enterprises, overuse of facilities and off-season unemployment. Most of the strategies adopted by both private and public sectors to overcome seasonality fall into one of three main categories: diversification of the product mix, change of the customer mix and aggressive pricing. This paper reviews these issues taking the case of the island of Crete, and examines whether seasonality poses a problem for the island and the islanders or whether it is simply a way of life.en_US
dc.formatpdfen_US
dc.language.isoenen_US
dc.relation.ispartofTourism Economicsen_US
dc.rights© Sageen_US
dc.subjectCreteen_US
dc.subjectDeterminantsen_US
dc.subjectSeasonalityen_US
dc.subjectStrategiesen_US
dc.subjectTourismen_US
dc.titleSeasonality in Crete: Problem or a way of life?en_US
dc.typeArticleen_US
dc.affiliationHellenic Open Universityen
dc.collaborationHellenic Open Universityen_US
dc.journalsHybrid Open Accessen_US
dc.countryGreeceen_US
dc.subject.fieldSocial Sciencesen_US
dc.publicationPeer Revieweden_US
dc.identifier.doi10.5367/0000000054183478en_US
dc.dept.handle123456789/54en
dc.relation.issue2en_US
dc.relation.volume11en_US
cut.common.academicyear2005-2006en_US
dc.identifier.spage207en_US
dc.identifier.epage224en_US
item.fulltextNo Fulltext-
item.cerifentitytypePublications-
item.grantfulltextnone-
item.openairecristypehttp://purl.org/coar/resource_type/c_6501-
item.openairetypearticle-
item.languageiso639-1en-
crisitem.journal.journalissn2044-0375-
crisitem.journal.publisherSage-
crisitem.author.deptDepartment of Management, Entrepreneurship and Digital Business-
crisitem.author.facultyFaculty of Management and Economics-
crisitem.author.parentorgFaculty of Tourism Management, Hospitality and Entrepreneurship-
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