Please use this identifier to cite or link to this item:
https://hdl.handle.net/20.500.14279/20018| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Korae, Eva | - |
| dc.date.accessioned | 2021-02-16T17:15:04Z | - |
| dc.date.available | 2021-02-16T17:15:04Z | - |
| dc.date.issued | 2019-09 | - |
| dc.identifier.uri | https://hdl.handle.net/20.500.14279/20018 | - |
| dc.title | Award Design and Making for "Gastronomia" national chefs competition | en_US |
| dc.type | Other | en_US |
| dc.collaboration | Cyprus Chefs Association | en_US |
| dc.subject.category | Arts | en_US |
| dc.country | Cyprus | en_US |
| dc.subject.field | Humanities | en_US |
| cut.common.academicyear | 2019-2020 | en_US |
| item.grantfulltext | none | - |
| item.cerifentitytype | Publications | - |
| item.openairecristype | http://purl.org/coar/resource_type/c_1843 | - |
| item.openairetype | other | - |
| item.fulltext | No Fulltext | - |
| crisitem.author.dept | Department of Multimedia and Graphic Arts | - |
| crisitem.author.faculty | Faculty of Fine and Applied Arts | - |
| crisitem.author.orcid | 0000-0002-8543-9869 | - |
| crisitem.author.parentorg | Faculty of Fine and Applied Arts | - |
| Appears in Collections: | Art and Design | |
CORE Recommender
Items in KTISIS are protected by copyright, with all rights reserved, unless otherwise indicated.