Please use this identifier to cite or link to this item:
https://hdl.handle.net/20.500.14279/19290
DC Field | Value | Language |
---|---|---|
dc.contributor.author | Mohamed, Naushad | - |
dc.contributor.author | Taheri, Babak | - |
dc.contributor.author | Farmaki, Anna | - |
dc.contributor.author | Olya, Hossein | - |
dc.contributor.author | Gannon, Martin Joseph | - |
dc.date.accessioned | 2020-10-28T10:31:33Z | - |
dc.date.available | 2020-10-28T10:31:33Z | - |
dc.date.issued | 2020-08-06 | - |
dc.identifier.citation | International Journal of Contemporary Hospitality Management, 2020, vol. 32, no. 9, pp. 2903-2923 | en_US |
dc.identifier.issn | 09596119 | - |
dc.identifier.uri | https://hdl.handle.net/20.500.14279/19290 | - |
dc.description.abstract | Purpose: This study aims to investigate the combinations of religiosity, cosmopolitanism and perceived destination image leading to satisfaction and loyalty amongst Muslim consumers within the Maldivian tourism and hospitality context. Design/methodology/approach: Using fuzzy-set qualitative comparative analysis (fsQCA), this study reveals that diverse combinations of religiosity, cosmopolitanism and destination image dimensions stimulate satisfaction and loyalty in Muslim consumers. Findings: Multiple recipes can be used to design compelling destinations that balance the desire for religiosity and cosmopolitanism characteristic of contemporary Muslim consumers. The results confirm the applicability of complexity theory in explaining Muslim consumer behaviour within the Islamic destination context. Practical implications: Several implications for the hospitality and tourism industry are drawn from the results, with suggestions for future research provided. Each fsQCA recipe identifies distinct suggestions to shape the design of destination attributes and hospitality offerings to stimulate consumer satisfaction and loyalty. Originality/value: Complexity theory was applied to assess the complex causal relationships among Muslim consumers’ religiosity, perceived destination image, cosmopolitanism, satisfaction and loyalty. | en_US |
dc.format | en_US | |
dc.language.iso | en | en_US |
dc.relation.ispartof | International Journal of Contemporary Hospitality Management | en_US |
dc.rights | © Emerald | en_US |
dc.rights.uri | http://creativecommons.org/licenses/by-nc-nd/4.0/ | * |
dc.subject | Consumer behaviour | en_US |
dc.subject | Cosmopolitanism | en_US |
dc.subject | Destination image | en_US |
dc.subject | Maldives | en_US |
dc.subject | Religiosity | en_US |
dc.title | Stimulating satisfaction and loyalty: transformative behaviour and Muslim consumers | en_US |
dc.type | Article | en_US |
dc.collaboration | Heriot-Watt University | en_US |
dc.collaboration | Cyprus University of Technology | en_US |
dc.collaboration | The University of Sheffield Management School | en_US |
dc.collaboration | The University of Edinburgh | en_US |
dc.collaboration | Maldives Ministry of Tourism | en_US |
dc.subject.category | Economics and Business | en_US |
dc.journals | Subscription | en_US |
dc.country | Maldives | en_US |
dc.country | United Kingdom | en_US |
dc.country | Cyprus | en_US |
dc.subject.field | Social Sciences | en_US |
dc.publication | Peer Reviewed | en_US |
dc.identifier.doi | 10.1108/IJCHM-04-2020-0330 | en_US |
dc.relation.issue | 9 | en_US |
dc.relation.volume | 32 | en_US |
cut.common.academicyear | 2019-2020 | en_US |
dc.identifier.spage | 2903 | en_US |
dc.identifier.epage | 2923 | en_US |
item.grantfulltext | none | - |
item.openairecristype | http://purl.org/coar/resource_type/c_6501 | - |
item.fulltext | No Fulltext | - |
item.languageiso639-1 | en | - |
item.cerifentitytype | Publications | - |
item.openairetype | article | - |
crisitem.journal.journalissn | 0959-6119 | - |
crisitem.journal.publisher | Emerald | - |
crisitem.author.dept | Department of Hospitality and Tourism Management | - |
crisitem.author.faculty | Faculty of Tourism Management, Hospitality and Entrepreneurship | - |
crisitem.author.orcid | 0000-0002-9996-5632 | - |
crisitem.author.parentorg | Faculty of Tourism Management, Hospitality and Entrepreneurship | - |
Appears in Collections: | Άρθρα/Articles |
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