Please use this identifier to cite or link to this item: https://hdl.handle.net/20.500.14279/14852
DC FieldValueLanguage
dc.contributor.authorTzortzakis, Nikos G.-
dc.date.accessioned2019-08-06T10:32:25Z-
dc.date.available2019-08-06T10:32:25Z-
dc.date.issued2009-09-14-
dc.identifier.citationHorticultural Science, 2009, vol. 36, no. 3, pp. 117-125en_US
dc.identifier.issn18059333-
dc.identifier.urihttps://hdl.handle.net/20.500.14279/14852-
dc.description.abstractThe influence of pre-sowing treatments using hydropriming, osmopriming and halopriming in laboratory and/or nursery tests on seedling emergence, seedling weight and plant growth of endive and chicory was examined. Halopriming (KNO3) or growth regulators (gibberelic acid; GA3) improved the rate of germination of endive and chicory and reduced the mean germination time needed. 30 min pre-sowing treatment with NaHClO3, methyl jasmonate and dictamus essential oil decreased seed germination as well as seed radicle length in vitro. In the nursery tests, pre-sowing treatments had in some extent impact on the upper part (fresh weight) of the seedling, while no major changes were observed for leaf number and root fresh weight. 6-benzylaminopurine (BAP) or NaHClO3 treatment reduced plant growth of both species. The present study suggests that KNO3 and secondly GA3 treatments may improve rapid and uniform seedling emergence and plant development in nurseries and/or in greenhouses, which is easily applicable by nursery workers with economic profits.en_US
dc.formatpdfen_US
dc.language.isoenen_US
dc.relation.ispartofHorticultural Scienceen_US
dc.subjectEmergenceen_US
dc.subjectGrowth regulatoren_US
dc.subjectPlant growthen_US
dc.subjectSeed germinationen_US
dc.subjectSeed primingen_US
dc.titleEffect of pre-sowing treatment on seed germination and seedling vigour in endive and chicoryen_US
dc.typeArticleen_US
dc.collaborationHellenic Mediterranean Universityen_US
dc.subject.categoryAgriculture Forestry and Fisheriesen_US
dc.journalsOpen Accessen_US
dc.countryGreeceen_US
dc.subject.fieldAgricultural Sciencesen_US
dc.publicationPeer Revieweden_US
dc.identifier.scopus2-s2.0-69949177205-
dc.identifier.urlhttps://api.elsevier.com/content/abstract/scopus_id/69949177205-
dc.relation.issue3en_US
dc.relation.volume36en_US
cut.common.academicyear2009-2010en_US
dc.identifier.spage117en_US
dc.identifier.epage125en_US
item.openairetypearticle-
item.cerifentitytypePublications-
item.languageiso639-1en-
item.fulltextWith Fulltext-
item.openairecristypehttp://purl.org/coar/resource_type/c_6501-
item.grantfulltextopen-
crisitem.author.deptDepartment of Agricultural Sciences, Biotechnology and Food Science-
crisitem.author.facultyFaculty of Geotechnical Sciences and Environmental Management-
crisitem.author.orcid0000-0002-2719-6627-
crisitem.author.parentorgFaculty of Geotechnical Sciences and Environmental Management-
crisitem.journal.journalissn1805-9333-
crisitem.journal.publisherCzech Academy of Agricultural Sciences-
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