Please use this identifier to cite or link to this item: https://hdl.handle.net/20.500.14279/13632
DC FieldValueLanguage
dc.contributor.authorSymeou, Pavlos C.-
dc.contributor.authorZyglidopoulos, Stelios C.-
dc.contributor.authorGardberg, Naomi A.-
dc.date.accessioned2019-05-15T18:57:02Z-
dc.date.available2019-05-15T18:57:02Z-
dc.date.issued2019-03-
dc.identifier.citationJournal of Business Research, 2019, vol. 96, pp. 169-182en_US
dc.identifier.issn01482963-
dc.description.abstractTo date, there has been little agreement on the role of organizational slack in firms' Environmental Performance (EP). Drawing on the Behavioral Theory of the Firm (BTOF), we advance this line of inquiry by conceptualizing the distinct effects that absorbed slack and unabsorbed slack have on EP as well as how industry discretion, firm-specific regulatory pressures, and EP-aspiration levels moderate these effects. We test our hypotheses with a unique panel of 753 US public firms for the period 1991–2008. As hypothesized, our findings indicate that unabsorbed slack has a positive effect on EP, while absorbed slack has a negative one. Industry discretion, firm-specific regulatory pressures, and EP aspiration levels moderate these relationships in distinct ways. We discuss the implications of our research on managerial and policy decision-making.en_US
dc.formatpdfen_US
dc.language.isoenen_US
dc.relation.ispartofJournal of Business Researchen_US
dc.rights© Elsevieren_US
dc.subjectAbsorbed slacken_US
dc.subjectEnvironmental performanceen_US
dc.subjectOrganizational slacken_US
dc.subjectUnabsorbed slacken_US
dc.titleCorporate environmental performance: Revisiting the role of organizational slacken_US
dc.typeArticleen_US
dc.collaborationKedge Business Schoolen_US
dc.collaborationBaruch Collegeen_US
dc.collaborationCyprus University of Technologyen_US
dc.subject.categoryEconomics and Businessen_US
dc.journalsSubscriptionen_US
dc.countryCyprusen_US
dc.countryFranceen_US
dc.countryUnited Statesen_US
dc.subject.fieldSocial Sciencesen_US
dc.publicationPeer Revieweden_US
dc.identifier.doi10.1016/j.jbusres.2018.11.019en_US
dc.relation.volume96en_US
cut.common.academicyear2018-2019en_US
dc.identifier.spage169en_US
dc.identifier.epage182en_US
item.openairecristypehttp://purl.org/coar/resource_type/c_6501-
item.openairetypearticle-
item.cerifentitytypePublications-
item.grantfulltextnone-
item.languageiso639-1en-
item.fulltextNo Fulltext-
crisitem.journal.journalissn0148-2963-
crisitem.journal.publisherElsevier-
crisitem.author.deptDepartment of Management, Entrepreneurship and Digital Business-
crisitem.author.facultyFaculty of Tourism Management, Hospitality and Entrepreneurship-
crisitem.author.orcid0000-0001-8414-4586-
crisitem.author.parentorgFaculty of Tourism Management, Hospitality and Entrepreneurship-
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