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Issue DateTitleAuthor(s)Journal
1Sep-2013Saccharomyces cerevisiae and Oenococcus oeni immobilized in different layers of a cellulose/starch gel composite for simultaneous alcoholic and malolactic wine fermentationsServetas, Ioannis ; Berbegal, Carmen ; Camacho, Nathalia ; Bekatorou, Argyro ; Ferrer, Sergi ; Nigam, Poonam Singh ; Drouza, Chryssoula ; Koutinas, Αthanasios Α. Process Biochemistry 
2Jun-2012Effect of Pressure and Temperature on Alcoholic Fermentation by Saccharomyces Cerevisiae Immobilized on Gamma-alumina PelletsGalanakis, Charis M. ; Kordulis, Christos ; Kanellaki, Maria ; Koutinas, Athanasios A. ; Bekatorou, Argyro ; Lycourghiotis, Alexis S. Bioresource Technology 
3Oct-2010Scale-up of extremely low temperature fermentations of grape must by wheat supported yeast cellsKandylis, Panagiotis ; Bekatorou, Argyro ; Koutinas, Athanasios A. ; Drouza, Chryssoula Bioresource Technology