Chrysargyris, Antonios (rp03905)

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Ημερομηνία Έκδοσης: [2010 TO 2020]

Publisher: Wiley

Περιοδικό: Journal of the Science of Food and Agriculture

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	Ημερομηνία Έκδοσης	Τίτλος	Συγγραφέας	Journal
1	30-Ιαν-2020	Interactive effects of salinity and silicon application on Solanum lycopersicum growth, physiology and shelf‐life of fruit produced hydroponically	Costan, Andrei ; Stamatakis, Aristeidis ; Chrysargyris, Antonios ; Petropoulos, Spyridon A. ; Tzortzakis, Nikos G.	Journal of the Science of Food and Agriculture
2	Μαΐ-2019	Physiochemical properties of petunia edible flowers grown under saline conditions and their postharvest performance under modified atmosphere packaging and ethanol application	Chrysargyris, Antonios ; Tzionis, Andreas ; Xylia, Panayiota ; Nicola, Silvana ; Tzortzakis, Nikos G.	Journal of the Science of Food and Agriculture
3	Δεκ-2018	Effects of Ascophyllum nodosum seaweed extracts on lettuce growth, physiology and fresh-cut salad storage under potassium deficiency	Chrysargyris, Antonios ; Xylia, Panayiota ; Anastasiou, Myria ; Pantelides, Iakovos S ; Tzortzakis, Nikos G.	Journal of the Science of Food and Agriculture