1. Ktisis Cyprus University of Technology

Manganaris, George A. (rp00046)

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Publications


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Journal:  Journal of the Science of Food and Agriculture
Type:  Article
Fulltext:  No Fulltext

Results 1-6 of 6 (Search time: 0.001 seconds).

Issue DateTitleAuthor(s)Journal
1Feb-2019Leaf removal at veraison stage differentially affects qualitative attributes and bioactive composition of fresh and dehydrated grapes of two indigenous Cypriot cultivarsConstantinou, Savvas ; Gómez-Caravaca, Ana Maria ; Goulas, Vlasios ; Fernandez-Gutierrez, Alberto ; Koundouras, Stefanos ; Manganaris, George A. Journal of the Science of Food and Agriculture 
215-Aug-2011The effect of postharvest ripening on strawberry bioactive composition and antioxidant potentialGoulas, Vlasios ; Manganaris, George A. Journal of the Science of Food and Agriculture 
32008Effect of delayed storage and continuous ethylene exposure on flesh reddening of 'Royal Diamond' plumsVicente, Ariel Roberto ; Crisosto, Carlos H. ; Manganaris, George A. Journal of the Science of Food and Agriculture 
44-Oct-2006Effect of in-season calcium applications on cell wall physicochemical properties of nectarine fruit (Prunus persica var. nectarina Ait. Maxim) after harvest or cold storageVasilakakis, Miltiadis ; Diamantidis, Grigorios ; Mignani, Ilaria ; Manganaris, George A. Journal of the Science of Food and Agriculture 
530-Jan-2006Diverse metabolism of cell wall components of melting and non-melting peach genotypes during ripening after harvest or cold storageVasilakakis, Miltiadis ; Diamantidis, Grigorios ; Mignani, Ilaria ; Manganaris, George A. Journal of the Science of Food and Agriculture 
615-Aug-2005Effect of calcium additives on physicochemical aspects of cell wall pectin and sensory attributes of canned peachVasilakakis, Miltiadis ; Diamantidis, Grigorios ; Mignani, Ilaria ; Manganaris, George A. Journal of the Science of Food and Agriculture