Faculty of Geotechnical Sciences and Environmental Management

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Organization name
Faculty of Geotechnical Sciences and Environmental Management
Description
Dean’s Welcome Message Welcome to the webpages of the Faculty of Geotechnical Sciences and Environmental Management. The Faculty currently includes two academic entities – the Department of Agricultural Sciences, Biotechnology and Food Sciences, and the Department of Environmental Science and Technology. In terms of both education and research, our Faculty deals with topics that are at the heart of modern societal challenges. The agricultural and food sectors are increasingly important for providing adequate food supplies to a growing global population, while trying to avoid causing irreversible damage to human health and ecosystems. Besides its role for primary production and food security, agriculture can also be particularly beneficial for the environment by preventing the occurrence of problems such as soil erosion and land desertification. We also address a range of fields related to the protection of natural resources and the environment – air, water and soil pollution, waste management, sustainable energy use. Especially at a period of climate change, which is closely related to our living standards, these topics call for interdisciplinary approaches. Our Faculty offers education on natural and technological sciences like chemistry, physics, microbiology, toxicology and biotechnology, with a focus on their environmental and agronomical aspects. Agricultural and environmental economics and management for policy support are also important parts of our curriculum and research output. Our academic staff is heavily involved in international cooperation. Participating in research projects and organising international conferences and workshops, we try to provide intellectual stimulation to our students and keep them up-to-date with international activities in our disciplines. We have also developed close links with the private sector and NGOs in Cyprus, and several Faculty members serve as advisors to national and local authorities for the formulation of appropriate agricultural and environmental policies. It is clear that the focus of our Faculty is on very topical scientific fields with considerable employment prospects. According to national and EU-wide employment authorities, ‘green jobs’ are projected to be among the most flourishing sectors in the near future. For this purpose, our undergraduate and postgraduate education aims at offering a wide spectrum of fundamental knowledge as well as critical skills for learning and analysing complex problems. Irrespective of how outdated technologies and practical tools become over the years, the ability of critical thinking and the desire for continuous learning and improving one’s knowledge and skills are crucial for our prosperity. We hope that we successfully convey this message to both our graduates and the general public. Theodoros Zachariadis Dean of the Faculty of Geotechnical Sciences and Environmental Management

OrgUnit's Researchers publications
(Dept/Workgroup Publication)

Refined By:
Date Issued:  [2020 TO 2021]

Results 81-100 of 367 (Search time: 0.015 seconds).

Issue DateTitleAuthor(s)
81Apr-2021Elaboration of novel and comprehensive protocols toward determination of textural properties and other sensorial attributes of canning peach fruitChristofi, Marina ; Mourtzinos, Ioannis ; Lazaridou, Athina ; Drogoudi, Pavlina D. ; Tsitlakidou, Petroula ; Biliaderis, Costas G. ; Manganaris, George A. 
821-Sep-2021Elective affinities or random choice within the seagrass holobiont? The case of the native Posidonia oceanica (L.) Delile and the exotic Halophila stipulacea (Forssk.) Asch. from the same site (Limassol, Cyprus)Conte, Chiara ; Rotini, Alice ; Winters, Gidon ; Vasquez Christodoulou, Marlen ; Piazza, Giulia ; Kletou, Demetris ; Migliore, Luciana 
8327-Jul-2021Elucidating the rheological implications of adding particles in bloodStephanou, Pavlos S. ; Stefanou 
844-Mar-2021Energy Potential of Plastic Waste Valorization: A Short Comparative Assessment of Pyrolysis versus GasificationAntelava, Ana ; Jablonska, Natalia ; Constantinou, Achilleas ; Manos, George ; Salaudeen, Shakirudeen A. ; Dutta, Animesh ; Al-Salem, S. M. 
8528-Jul-2021Enhanced biodegradation and valorization of drilling wastewater via simultaneous production of biosurfactants and polyhydroxyalkanoates by Pseudomonas citronellolis SJTE-3Koutinas, Michalis ; Kyriakou, Maria ; Andreou, Kostas ; Hadjicharalambous, Michalis ; Kaliviotis, Efstathios ; Pasias, Dimitris ; Kazamias, George ; Varavvas, Costas ; Vyrides, Ioannis 
86Aug-2021Enhanced tolerance to salinity stress in grapevine plants through application of carbon quantum dots functionalized by prolineGohari, Gholamreza ; Panahirad, Sima ; Sepehri, Nasrin ; Akbari, Ali ; Zahedi, Seyed Morteza ; Jafari, Hessam ; Dadpour, Mohammad Reza ; Fotopoulos, Vasileios 
87Aug-2020Enhancing bioproduction and thermotolerance in Saccharomyces cerevisiae via cell immobilization on biochar: Application in a citrus peel waste biorefineryKyriakou, Maria ; Patsalou,  Maria ; Xiaris, Nikolas ; Tsevis, Athanasios ; Koutsokeras, Loukas E. ; Constantinides, Georgios ; Koutinas, Michalis 
88Dec-2020Environmental and Economic Impacts of the National Energy and Climate Plan of CyprusZachariadis, Theodoros ; Taliotis, Constantinos ; Fylaktos, Nestor ; Karmellos, Marios ; Giannakis, Elias ; Andreou, Sofia N. 
8912-Feb-2020The environmental footprint as a tool towards sustainable viticulture and winemaking in Mediterranean islandsLitskas, Vassilis D. ; Mandoulaki, A ; Vogiatzakis, I ; Tzortzakis, Nikos G. ; Stavrinides, Menelaos 
901-Mar-2021Erratum: A constitutive hemorheological model addressing both the deformability and aggregation of red blood cells (Phys. Fluids (2020):(32): 103103: Doi: 10.1063/5.0022493)Stephanou, Pavlos S. 
9116-Mar-2021The Essentials of Marine BiotechnologyRotter, Ana ; Barbier, Michèle ; Bertoni, Francesco ; Bones, Atle M. ; Cancela, M. Leonor ; Carlsson, Jens ; Carvalho, Maria F. ; Cegłowska, Marta ; Chirivella-Martorell, Jerónimo ; Dalay, Meltem Conk ; Cueto, Mercedes ; Dailianis, Thanos ; Deniz, Irem ; Díaz-Marrero, Ana R. ; Drakulovic, Dragana ; Dubnika, Arita ; Edwards, Christine ; Einarsson, Hjörleifur ; Erdoğan, Ayşegül ; Eroldoğan, Orhan Tufan ; Ezra, David ; Fazi, Stefano ; FitzGerald, Richard J. ; Gargan, Laura M. ; Gaudêncio, Susana P. ; Gligora Udovič, Marija ; Ivošević DeNardis, Nadica ; Jónsdóttir, Rósa ; Kataržytė, Marija ; Klun, Katja ; Kotta, Jonne ; Ktari, Leila ; Ljubešić, Zrinka ; Lukić Bilela, Lada ; Mandalakis, Manolis ; Massa-Gallucci, Alexia ; Matijošytė, Inga ; Mazur-Marzec, Hanna ; Mehiri, Mohamed ; Nielsen, Søren Laurentius ; Novoveská, Lucie ; Overlingė, Donata ; Perale, Giuseppe ; Ramasamy, Praveen ; Rebours, Céline ; Reinsch, Thorsten ; Reyes, Fernando ; Rinkevich, Baruch ; Robbens, Johan ; Röttinger, Eric ; Rudovica, Vita ; Sabotič, Jerica ; Safarik, Ivo ; Talve, Siret ; Tasdemir, Deniz ; Schneider, Xenia Theodotou ; Thomas, Olivier P. ; Toruńska-Sitarz, Anna ; Varese, Giovanna Cristina ; Vasquez Christodoulou, Marlen 
92May-2020Estimating the economy-wide impacts of energy policies in CyprusTaliotis, Constantinos ; Giannakis, Elias ; Karmellos, Marios ; Fylaktos, Nestor ; Zachariadis, Theodoros 
93Jul-2020The ethylene biosynthesis genes ACS2 and ACS6 modulate disease severity of verticillium dahliaePoulaki, Eirini G. ; Tsolakidou, Maria Dimitra ; Gkizi, Danai ; Pantelides, Iakovos S. ; Tjamos, Sotirios E. 
942020Evaluating the effectiveness of low volume spray application using air-assisted knapsack sprayers in wine vineyardsMichael, Costas ; Gil, Emilio ; Gallart, Montserrat ; Kanetis, Loukas ; Stavrinides, Menelaos 
951-Sep-2021Evaluation of lettuce (Lactuca sativa L.) production under hydroponic system: Nutrient solution derived from fish waste vs. inorganic nutrient solutionAhmed, Zienab F.R. ; Alnuaimi, Alghazal K.H. ; Askri, Amira ; Tzortzakis, Nikos G. 
96Jun-2021Evaluation of spray coverage by high-and low-volume sprayers in greenhouse tomatoesChatzigiannis, Dimitris 
971-Feb-2021Evaluation of the effects of spray technology and volume rate on the control of grape berry moth in mountain viticultureMichael, Costas ; Gil, Emilio ; Gallart, Montserrat ; Stavrinides, Menelaos 
98May-2020Evolution of Bacterial Communities, Physicochemical Changes and Sensorial Attributes of Natural Whole and Cracked Picual Table Olives During Spontaneous and Inoculated FermentationAnagnostopoulos, Dimitrios A. ; Kamilari, Eleni ; Tsaltas, Dimitrios 
99Sep-2021Exogenous application of melatonin to plants, algae, and harvested products to sustain agricultural productivity and enhance nutritional and nutraceutical value: A meta-analysisAgathokleous, Evgenios ; Zhou, Boya ; Xu, Jianing ; Ioannou, Andreas ; Feng, Zhaozhong ; Saitanis, Costas J. ; Frei, Michael ; Calabrese, Edward J. ; Fotopoulos, Vasileios 
1001-Mar-2021Expanding ecological assessment by integrating microorganisms into routine freshwater biomonitoringSagova-Mareckova, Marketa ; Boenigk, Jens ; Bouchez, Agnès ; Cermakova, Kristina ; Chonova, Teofana ; Cordier, Tristan ; Eisendle, Ursula ; Elersek, Tina ; Fazi, Stefano ; Fleituch, Tadeusz ; Frühe, Larissa ; Gajdošová, Magdalena ; Graupner, Nadine ; Haegerbaeumer, Arne ; Kelly, Ann Marie ; Kopecky, Jan ; Leese, Florian ; Nõges, Peeter ; Orlić, Sandi ; Panksep, Kristel ; Pawłowski, Jan W. ; Petrusek, Adam ; Piggott, Jeremy J. ; Rusch, Johannes Christopher ; Salis, Romana K. ; Schenk, Janina ; Šimek, Karel ; Šťovíček, Adam ; Strand, David Allan ; Vasquez Christodoulou, Marlen ; Vrålstad, Trude ; Zlatkovic, S. ; Zupančič, Maša ; Stoeck, Thorsten