Faculty of Geotechnical Sciences and Environmental Management

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Organization name
Faculty of Geotechnical Sciences and Environmental Management
Description
Dean’s Welcome Message Welcome to the webpages of the Faculty of Geotechnical Sciences and Environmental Management. The Faculty currently includes two academic entities – the Department of Agricultural Sciences, Biotechnology and Food Sciences, and the Department of Environmental Science and Technology. In terms of both education and research, our Faculty deals with topics that are at the heart of modern societal challenges. The agricultural and food sectors are increasingly important for providing adequate food supplies to a growing global population, while trying to avoid causing irreversible damage to human health and ecosystems. Besides its role for primary production and food security, agriculture can also be particularly beneficial for the environment by preventing the occurrence of problems such as soil erosion and land desertification. We also address a range of fields related to the protection of natural resources and the environment – air, water and soil pollution, waste management, sustainable energy use. Especially at a period of climate change, which is closely related to our living standards, these topics call for interdisciplinary approaches. Our Faculty offers education on natural and technological sciences like chemistry, physics, microbiology, toxicology and biotechnology, with a focus on their environmental and agronomical aspects. Agricultural and environmental economics and management for policy support are also important parts of our curriculum and research output. Our academic staff is heavily involved in international cooperation. Participating in research projects and organising international conferences and workshops, we try to provide intellectual stimulation to our students and keep them up-to-date with international activities in our disciplines. We have also developed close links with the private sector and NGOs in Cyprus, and several Faculty members serve as advisors to national and local authorities for the formulation of appropriate agricultural and environmental policies. It is clear that the focus of our Faculty is on very topical scientific fields with considerable employment prospects. According to national and EU-wide employment authorities, ‘green jobs’ are projected to be among the most flourishing sectors in the near future. For this purpose, our undergraduate and postgraduate education aims at offering a wide spectrum of fundamental knowledge as well as critical skills for learning and analysing complex problems. Irrespective of how outdated technologies and practical tools become over the years, the ability of critical thinking and the desire for continuous learning and improving one’s knowledge and skills are crucial for our prosperity. We hope that we successfully convey this message to both our graduates and the general public. Theodoros Zachariadis Dean of the Faculty of Geotechnical Sciences and Environmental Management

OrgUnit's Researchers publications
(Dept/Workgroup Publication)

Refined By:
Type:  Article
Date Issued:  [2010 TO 2019]
Date Issued:  2015

Results 21-40 of 52 (Search time: 0.006 seconds).

Issue DateTitleAuthor(s)
21Nov-2015Exploring drivers of energy demand in Cyprus - Scenarios and policy optionsZachariadis, Theodoros ; Taibi, Emanuele 
229-Sep-2015First report of dill blight in cyprus caused by Itersonilia perplexansSamouel, Stelios ; Iacovides, Tefkros A. ; Kanetis, Loukas 
2320-Oct-2015First report of powdery mildew of Sideritis perfoliata caused by Neoerysiphe galeopsidis in CyprusSamouel, S. ; Kanetis, Loukas 
2425-Mar-2015Gaseous ozone-enrichment for the preservation of fresh produceTzortzakis, Nikos G. 
2530-May-2015Genetic structure and population diversity of eleven edible herbs of Eastern CretePsaroudaki, Antonia ; Nikoloudakis, Nikolaos ; Skaracis, G. ; Katsiotis, Andreas 
2610-Nov-2015H NMR metabolic fingerprinting to probe temporal postharvest changes on qualitative attributes and phytochemical profile of sweet cherry fruitGoulas, Vlasios ; Minas, Ioannis S. ; Kourdoulas, Panayiotis ; Lazaridou, Athina ; Molassiotis, Athanassios ; Gerothanassis, Ioannis P. ; Manganaris, George A. 
272-Jan-2015Health-Promoting Effects of Pistacia Resins: Recent Advances, Challenges, and Potential Applications in the Food IndustryHadjimbei, Elena ; Botsaris, George ; Goulas, Vlasios ; Gekas, Vassilis 
282015How can Cyprus meet Its energy and climate policy commitments? The importance of a carbon taxZachariadis, Theodoros 
2912-Jan-2015HPLC-SPE-NMR characterization of major metabolites in Salvia fruticosa mill. Extract with antifungal potential: Relevance of carnosic acid, carnosol, and hispidulinExarchou, Vassiliki ; Kanetis, Loukas ; Charalambous, Zenovia ; Apers, Sandra ; Pieters, Luc A C ; Gekas, Vassilis ; Goulas, Vlasios 
307-Nov-2015Hydrogen sulphide: a versatile tool for the regulation of growth and defence responses in horticultural cropsFotopoulos, Vasileios ; Christou, Anastasis ; Manganaris, George A. ; Antoniou, Chrystalla 
312-Sep-2015Identification and mycotoxigenic capacity of fungi associated with pre- and postharvest fruit rots of pomegranates in Greece and CyprusKanetis, Loukas ; Testempasis, Stefanos ; Goulas, Vlasios ; Samuel, Stylianos ; Myresiotis, Charalampos K. ; Karaoglanidis, George S. 
321-Dec-2015Impact of Thermal Processing Methods on Polyphenols and Antioxidant Activity of Olive Oil Polar FractionGoulas, Vlasios ; Orphanides, Antia ; Pelava, Elias ; Gekas, Vassilis 
33Apr-2015Insights into the metabolic basis of the halotolerant Pseudomonas aeruginosa strain LVD-10 during toluene biodegradationDrakou, Efi Maria ; Koutinas, Michalis ; Pantelides, Iakovos ; Tsolakidou, Maria Dimitra ; Vyrides, Ioannis 
341-Sep-2015Isolation, identification and in vitro screening of grapevine yeasts for the control of black aspergilli on grapesPantelides, Iakovos ; Christou, Ourania ; Tsolakidou, Maria Dimitra ; Tsaltas, Dimitrios ; Ioannou, Nicolas 
354-Nov-2015Major and trace elements in milk and Halloumi cheese as markers for authentication of goat feeding regimes and geographical originOsorio, María Teresa Moreira ; Koidis, Anastasios ; Papademas, Photis 
3611-Nov-2015Microbial quality and molecular identification of cultivable microorganisms isolated from an urban drinking water distribution system (Limassol, Cyprus)Botsaris, George ; Kanetis, Loukas ; Slaný, Michal ; Parpouna, Christiana ; Makris, Konstantinos C. 
372015Modeling approach for the air convective drying of leafy materialsOrphanides, Antia ; Fantousi, Antrea ; Goulas, Vlasios ; Gekas, Vassilis 
381-Jan-2015Mycobacterium avium subsp: Paratuberculosis sheep strains isolated from Cyprus sheep and GoatsLiapi, Maria ; Botsaris, George ; Slana, Iva ; Moravkova, Monika ; Babak, Vladimír ; Avraam, Maria ; Di Provvido, Andrea ; Georgiadou, S. ; Pavlik, Ivo 
3928-Apr-2015Nitric oxide activation by caa3 oxidoreductase from Thermus thermophilusOhta, Takehiro ; Soulimane, Tewfik ; Kitagawa, Teizo ; Varotsis, Constantinos 
401-Aug-2015Novel Halomonas sp. B15 isolated from Larnaca Salt Lake in Cyprus that generates vanillin and vanillic acid from ferulic acidVyrides, Ioannis ; Agathangelou, Maria ; Dimitriou, Rodothea ; Souroullas, Konstantinos ; Salamex, Anastasia ; Ioannou, Aristostodimos ; Koutinas, Michalis