Please use this identifier to cite or link to this item: https://hdl.handle.net/20.500.14279/17129
DC FieldValueLanguage
dc.contributor.authorTsaltas, Dimitriosen_US
dc.date.accessioned2020-02-21T14:16:21Z-
dc.date.available2020-02-21T14:16:21Z-
dc.identifier.urihttps://hdl.handle.net/20.500.14279/17129-
dc.relation.serviceCyprus University ot Technology Coordinator for EIT Fooden_US
cut.common.academicyear2019-2020en_US
dc.relation.startdate2019-10-
item.fulltextNo Fulltext-
item.grantfulltextnone-
crisitem.author.deptDepartment of Agricultural Sciences, Biotechnology and Food Science-
crisitem.author.facultyFaculty of Geotechnical Sciences and Environmental Management-
crisitem.author.orcid0000-0001-6546-3602-
crisitem.author.parentorgFaculty of Geotechnical Sciences and Environmental Management-
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