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Issue DateTitleAuthor(s)
11-Apr-2023Olive-mill and grape-mill waste as a substitute growing media component for unexploded vegetables productionChrysargyris, Antonios ; Hajisolomou, Efraimia ; Xylia, Panayiota ; Tzortzakis, Nikos G. 
21-Mar-2023Essential oils and other natural products for the preservation of shredded carrotsXylia, Panayiota ; Chrysargyris, Antonios ; Botsaris, George ; Tzortzakis, Nikos G. 
31-Mar-2023Use of essential oils from Eucalyptus globulus and Pistacia lentiscus as an additive to the holding solution of Chrysanthemum indicum cut flowersToumazou, G. ; Xylia, Panayiota ; Chrysargyris, Antonios 
429-May-2022Unexplored endemic species of medicinal and aromatic plants as a potential source of natural sanitizers and antioxidants: the case of Sideritis cypriaChrysargyris, Antonios ; Tomou, Ekaterini-Michaela ; Toumazou, George ; Miltiadous, Panagiota ; Xylia, Panayiota ; Skaltsa, Helen ; Tzortzakis, Nikos G. 
529-May-2022Oregano, ironwort and sage herbs extracts towards common foodborne pathogensXylia, Panayiota ; Chrysargyris, Antonios ; Miltiadous, Panagiota ; Tzortzakis, Nikos G. 
6Apr-2022Salmonella Enteritidis survival in different temperatures and nutrient solution pH levels in hydroponically grown lettuceXylia, Panayiota ; Chrysargyris, Antonios ; Botsaris, George ; Skandamis, Panagiotis ; Tzortzakis, Nikos G. 
71-Oct-2021Assessment of mint and pomegranate extracts/oils as antimicrobial agents to inhibit growth of escherichia coli O157:H7 and listeria monocytogenes on shredded carrotsXylia, Panayiota ; Chrysargyris, Antonios ; Botsaris, George ; Tzortzakis, Nikos G. 
81-Sep-2021Effect of the nutrient solution electrical conductivity (EC) on the growth, development and nutrient content of Viola tricolor var. Hortensis grown in perliteChrysargyris, Antonios ; Xylia, Panayiota 
91-Sep-2021Survival and transfer of salmonella enteritidis in lettuce cultivated in hydroponics as affected by different ph of nutrient solutionXylia, Panayiota ; Botsaris, George ; Chrysargyris, Antonios ; Skandamis, Panagiotis ; Tzortzakis, Nikos G. 
106-May-2021The use of spent coffee grounds in growing media for the production of Brassica seedlings in nurseriesChrysargyris, Antonios ; Antoniou, Omiros ; Xylia, Panayiota ; Petropoulos, Spyridon A. ; Tzortzakis, Nikos G. 
11Mar-2021Agronomic evaluation of struvite produced from livestock waste into growing mediaChrysargyris, Antonios ; Kallikazarou, Nomiki ; Xylia, Panayiota ; Athinodorou, Filio ; Tzortzakis, Nikos G. ; Antoniou, Maria G. 
12Oct-2019Variation of microbial load and biochemical activity of ready-to-eat salads in Cyprus as affected by vegetable type, season, and producerXylia, Panayiota ; Botsaris, George ; Chrysargyris, Antonios ; Skandamis, Panagiotis ; Tzortzakis, Nikos G. 
13Sep-2019Quality and safety attributes on shredded carrots by using Origanum majorana and ascorbic acidXylia, Panayiota ; Clark, Abigail ; Chrysargyris, Antonios ; Romanazzi, Gianfranco ; Tzortzakis, Nikos G. 
14May-2019Physiochemical properties of petunia edible flowers grown under saline conditions and their postharvest performance under modified atmosphere packaging and ethanol applicationChrysargyris, Antonios ; Tzionis, Andreas ; Xylia, Panayiota ; Nicola, Silvana ; Tzortzakis, Nikos G. 
15Dec-2018Effects of Ascophyllum nodosum seaweed extracts on lettuce growth, physiology and fresh-cut salad storage under potassium deficiencyChrysargyris, Antonios ; Xylia, Panayiota ; Anastasiou, Myria ; Pantelides, Iakovos S ; Tzortzakis, Nikos G. 
16Dec-2018Climate change due to heat and drought stress can alter the physiology of Maratheftiko local Cyprian grapevine varietyChrysargyris, Antonios ; Xylia, Panayiota ; Antoniou, Omiros ; Tzortzakis, Nikos G. 
17Dec-2018Drought stress and soil management practices in grapevines in Cyprus under the threat of climate changeChrysargyris, Antonios ; Xylia, Panayiota ; Litskas, Vassilis D. ; Mandoulaki, Athanasia ; Antoniou, Demetris ; Boyias, Timos ; Stavrinides, Menelaos ; Tzortzakis, Nikos G. 
18Feb-2018Mint and pomegranate extracts/oils as antibacterial agents against Escherichia coli O157:H7 and Listeria monocytogenes on shredded carrotsXylia, Panayiota ; Chrysargyris, Antonios ; Botsaris, George ; Tzortzakis, Nikos G. 
19Dec-2017Potential application of spearmint and lavender essential oils for assuring endive quality and safetyXylia, Panayiota ; Chrysargyris, Antonios ; Botsaris, George ; Tzortzakis, Nikos G. 
201-Sep-2017Antioxidant and antibacterial activities, mineral and essential oil composition of spearmint (Mentha spicata L.) affected by the potassium levelsChrysargyris, Antonios ; Xylia, Panayiota ; Botsaris, George ; Tzortzakis, Nikos G.