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Date Issued:  [2020 TO 2024]
Publisher:  MDPI
Date Issued:  2021

Results 1-6 of 6 (Search time: 0.003 seconds).

Issue DateTitleAuthor(s)
11-Dec-2021Vapour application of sage essential oil maintain tomato fruit quality in breaker and red ripening stagesChrysargyris, Antonios ; Rousos, Charalampos ; Xylia, Panayiota ; Tzortzakis, Nikos G. 
2Jun-2021Quality Attributes and Storage of Tomato Fruits as Affected by an Eco-Friendly, Essential Oil-Based ProductXylia, Panayiota ; Ioannou, Irene ; Chrysargyris, Antonios ; Stavrinides, Menelaos ; Tzortzakis, Nikos G. 
3May-2021Expiration date of ready-to-eat salads: Effects on microbial load and biochemical attributesXylia, Panayiota ; Botsaris, George ; Skandamis, Panagiotis ; Tzortzakis, Nikos G. 
4Apr-2021Effects of selenium and/or arbuscular mycorrhizal fungal inoculation on strawberry grown in hydroponic trialAntoniou, Omiros ; Chrysargyris, Antonios ; Xylia, Panayiota ; Tzortzakis, Nikos G. 
510-Mar-2021The Combined and Single Effect of Marjoram Essential Oil, Ascorbic Acid, and Chitosan on Fresh-Cut Lettuce PreservationXylia, Panayiota ; Chrysargyris, Antonios ; Tzortzakis, Nikos G. 
6Mar-2021Organic cultivation and deficit irrigation practices to improve chemical and biological activity of mentha spicata plantsChrysargyris, Antonios ; Koutsoumpeli, Eleni ; Xylia, Panayiota ; Fytrou, Anastasia ; Konstantopoulou, Maria ; Tzortzakis, Nikos G.