Faculty of Geotechnical Sciences and Environmental Management

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Organization name
Faculty of Geotechnical Sciences and Environmental Management
Description
Dean’s Welcome Message Welcome to the webpages of the Faculty of Geotechnical Sciences and Environmental Management. The Faculty currently includes two academic entities – the Department of Agricultural Sciences, Biotechnology and Food Sciences, and the Department of Environmental Science and Technology. In terms of both education and research, our Faculty deals with topics that are at the heart of modern societal challenges. The agricultural and food sectors are increasingly important for providing adequate food supplies to a growing global population, while trying to avoid causing irreversible damage to human health and ecosystems. Besides its role for primary production and food security, agriculture can also be particularly beneficial for the environment by preventing the occurrence of problems such as soil erosion and land desertification. We also address a range of fields related to the protection of natural resources and the environment – air, water and soil pollution, waste management, sustainable energy use. Especially at a period of climate change, which is closely related to our living standards, these topics call for interdisciplinary approaches. Our Faculty offers education on natural and technological sciences like chemistry, physics, microbiology, toxicology and biotechnology, with a focus on their environmental and agronomical aspects. Agricultural and environmental economics and management for policy support are also important parts of our curriculum and research output. Our academic staff is heavily involved in international cooperation. Participating in research projects and organising international conferences and workshops, we try to provide intellectual stimulation to our students and keep them up-to-date with international activities in our disciplines. We have also developed close links with the private sector and NGOs in Cyprus, and several Faculty members serve as advisors to national and local authorities for the formulation of appropriate agricultural and environmental policies. It is clear that the focus of our Faculty is on very topical scientific fields with considerable employment prospects. According to national and EU-wide employment authorities, ‘green jobs’ are projected to be among the most flourishing sectors in the near future. For this purpose, our undergraduate and postgraduate education aims at offering a wide spectrum of fundamental knowledge as well as critical skills for learning and analysing complex problems. Irrespective of how outdated technologies and practical tools become over the years, the ability of critical thinking and the desire for continuous learning and improving one’s knowledge and skills are crucial for our prosperity. We hope that we successfully convey this message to both our graduates and the general public. Theodoros Zachariadis Dean of the Faculty of Geotechnical Sciences and Environmental Management

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Ημερομηνία Έκδοσης:  [2020 TO 2024]

Αποτελέσματα για 101-120 από 414.

Ημερομηνία ΈκδοσηςΤίτλοςΣυγγραφέας
1011-Ιου-2023Edible flowers as an emerging horticultural product: A review on sensorial properties, mineral and aroma profilePires, Eleomar de O. ; Di Gioia, Francesco ; Rouphael, Youssef ; García-Caparrós, Pedro ; Tzortzakis, Nikos G. ; Ferreira, Isabel C. F. R. ; Barros, Lillian ; Petropoulos, Spyridon A. ; Caleja, Cristina 
10219-Φεβ-2020Editorial: Bioactive Compounds Biosynthesis and Metabolism in Fruit and VegetablesFrancini, Alessandra ; Pintado, Manuela ; Manganaris, George A. ; Ferrante, Antonio 
10314-Απρ-2022Editorial: Marine Biotechnology, Revealing an Ocean of OpportunitiesRotter, Ana ; Gaudêncio, Susana P. ; Dubnika, Arita ; Vasquez Christodoulou, Marlen 
10411-Φεβ-2022Editorial: Micronutrients: The Borderline Between Their Beneficial Role and Toxicity in PlantsChrysargyris, Antonios ; Höfte, Monica ; Tzortzakis, Nikos G. ; Petropoulos, Spyridon A. ; Di Gioia, Francesco 
1052023Editorial: Organic amendments: microbial communities and their role in plant fitness and disease suppressionPantelides, Iakovos S. ; Stringlis, Ioannis A. ; Finkel, Omri M ; Mercado-Blanco, Jesús 
1063-Απρ-2020Editorial: Soilless Cultivation Through an Intensive Crop Production Scheme. Management Strategies, Challenges and Future DirectionsTzortzakis, Nikos G. ; Nicola, Silvana ; Savvas, Dimitrios ; Voogt, Wim 
1077-Απρ-2022Editorial: Soilless Culture for Vegetative Biomass Production and Specialized Metabolites: Medicinal, Aromatic, and Edible PlantsMaggini, Rita ; Tzortzakis, Nikos G. ; Currey, Christopher Jon 
1081-Φεβ-2022Effect of COVID-19 lockdown measures on the plastic waste generation trends and distribution of microplastics in the Northwestern Arabian/Persian GulfAl-Salem, S. M. ; Al-Osairi, Yousef ; Constantinou, Achilleas 
109Μαΐ-2021Effect of Farming System (Organic vs. Conventional) and Season on Composition and Fatty Acid Profile of Bovine, Caprine and Ovine Milk and Retail Halloumi Cheese Produced in CyprusTzamaloukas, Ouranios ; Neofytou, Marina C. ; Simitzis, Panagiotis E ; Miltiadou, Despoina 
110Οκτ-2021The effect of genotype and storage on compositional, sensorial and textural attributes of canned fruit from commercially important non-melting peach cultivarsChristofi, Marina ; Mauromoustakos, Andy ; Mourtzinos, Ioannis T. ; Lazaridou, Athina ; Drogoudi, Pavlina D. ; Theodoulidis, S. ; Biliaderis, Costas G. ; Manganaris, George A. 
111Δεκ-2020Effect of pasteurization and ripening temperature on chemical and sensory characteristics of traditional motal cheeseRezaei, Ashkan ; Alirezalu, Kazem ; Damirchi, Sodeif Azadmard ; Hesari, Javad ; Papademas, Photis ; Domínguez, Rubén ; Lorenzo, José M. ; Yaghoubi, Milad 
1121-Σεπ-2022The effect of preharvest applications with biostimulants on qualitative properties and postharvest performance of loquat fruitPavlou, Andrea ; Efstathiou, E. ; Christodoulou, S. E. ; Stylianou, S. ; Manganaris, George A. 
1131-Σεπ-2021Effect of the nutrient solution electrical conductivity (EC) on the growth, development and nutrient content of Viola tricolor var. Hortensis grown in perliteChrysargyris, Antonios ; Xylia, Panayiota 
1142-Ιαν-2022The Effect of Trophic Modes on Biomass and Lipid Production of Five Microalgal StrainsNicodemou, Andonia ; Kallis, Michalis ; Agapiou, Anastasia ; Markidou, Androulla ; Koutinas, Michalis 
115Φεβ-2020The Effect of Weather Variables on Mosquito Activity: A Snapshot of the Main Point of Entry of CyprusDrakou, Katerina ; Nikolaou, Thessalia ; Vasquez Christodoulou, Marlen ; Petric, Dusan ; Michaelakis, Antonios ; Kapranas, Apostolos ; Papatheodoulou, Athina ; Koliou, Maria 
116Ιου-2023The effects of artificial light at night (ALAN) on the gaping activity and feeding of musselsChristoforou, Eleni ; Dominoni, Davide ; Lindström, Jan ; Diamantopoulou, Christina ; Czyzewski, Jakub ; Mirzai, Nosrat ; Spatharis, Sofie 
117Μαΐ-2022Effects of biochar derived from the pyrolysis of either biosolids, manure or spent coffee grounds on the growth, physiology and quality attributes of field-grown lettuce plantsChristou, Anastasis ; Stylianou, Marinos ; Georgiadou, Egli C. ; Gedeon, Stella ; Ioannou, Andreas ; Michael, Costas ; Papanastasiou, Panos ; Fotopoulos, Vasileios ; Fatta-Kassinos, Despo 
118Απρ-2021Effects of selenium and/or arbuscular mycorrhizal fungal inoculation on strawberry grown in hydroponic trialAntoniou, Omiros ; Chrysargyris, Antonios ; Xylia, Panayiota ; Tzortzakis, Nikos G. 
119Αυγ-2023Effects of the extraction techniques on the chemical composition and bioactive properties of lemon balm (Melissa officinalis L.) plants grown under different cropping and irrigation regimesde Oliveira, Izamara ; Chrysargyris, Antonios ; Heleno, Sandrina A ; Carocho, Márcio ; Calhelha, Ricardo C. ; Dias, Maria Inês ; Petrović, Jovana S. ; Soković, Marina ; Petropoulos, Spyridon A. ; Santos-Buelga, Celestino ; Tzortzakis, Nikos G. ; Barros, Lillian 
1202022Effects on Lettuce Yield Parameters and Toxicological Safety Assessment of a Plant-Derived Formulation Based on Rosemary and Eucalyptus Essential OilsKapnisis, Konstantinos ; Chrysargyris, Antonios ; Prokopi, Marianna ; Varda, Eleni ; Kokkinidou, Despoina ; Samourides, Andreas ; Xylia, Panayiota ; Onisiforou, Pavlina ; Stavrinides, Menelaos ; Tzortzakis, Nikos G. ; Anayiotos, Andreas